The library

2 條小黃瓜（洗淨後切掉頭尾）
1/2 茶匙鹽（抓醃用）
2 瓣蒜頭（切末）
1 大匙 / 15 ml 醬油
1 大匙 / 15 ml 白醋
2 茶匙糖
1 茶匙香油
1 茶匙辣油（可省略）

+2

shinracooking.com

涼拌小黃瓜

10 ingredients2人份

6 cups / 1.4 L low-sodium chicken broth
1 tablespoon Szechuan peppercorns, lightly toasted and crushed
1 tablespoon chili oil, plus more for garnish
1 tablespoon soy sauce
1 tablespoon black vinegar
2 teaspoons sesame oil
3 cloves garlic, minced
1-inch piece ginger, peeled and minced

+9

thehungrygoddess.com

Szechuan-Style Spicy Dumpling Soup

35 min17 ingredientsServes 4

2 teaspoons matcha
2 tablespoons sugar or granular sugar substitute
1/4 cup / 60 ml heavy cream (cold)
2 cups / 480 ml keto milk (warm or cold)
ice (optional)

thelittlepine.com

Dalgona Matcha (Whipped Matcha)

5 ingredientsMakes 2 matchas

15 oz / 425 g ricotta cheese
1 large egg
2 cups / 200 g mozzarella cheese
¾ cup / 75 g Parmesan cheese, freshly grated
2 teaspoons Italian seasoning
½ teaspoon salt
¼ teaspoon pepper
1 tablespoon olive oil

+11

thecozycook.com

Easy Lasagna

1 hr 45 min19 ingredientsServes 12

3 pounds potatoes (russet, Yukon Gold, or mix), peeled and cut into large chunks
3 garlic cloves
½ cup / 115 g unsalted butter, plus more for serving
1 cup / 240 ml whole milk
1½ teaspoons sea salt, plus 1 tablespoon for cooking water
Freshly ground black pepper
¼ to ½ cup / 60–120 ml sour cream (optional)
Chopped fresh chives, for garnish

loveandlemons.com

Best Mashed Potatoes

45 min8 ingredientsServes 8

3/4 cup / 180 g all-purpose flour
2 teaspoons sea salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
2 eggs
1 tablespoon water
2 cups / 100 g Panko
2 teaspoons Italian seasoning

+3

themodernproper.com

Homemade Mozzarella Sticks

1 hr (mostly freezing)11 ingredientsYield: 6

14 oz / 400 g block extra firm tofu, drained and pressed
1/2 medium yellow onion, chopped small
1 tablespoon / 15 ml avocado oil (for tofu)
1 tsp cumin
1/2 tsp chipotle chili powder
1/2 tsp coriander
1/2 tsp ground ginger
2 garlic cloves, minced

+14

thevegancaveman.com

Spicy Shredded "Chicken" Tofu Tacos w/ Chipotle Crema and Mezcal Lime Corn

40 min22 ingredients8 tacos

1 medium avocado
2 tablespoons / 30 ml mayonnaise or sour cream
1 tablespoon / 15 ml fresh lime juice
Salt and pepper
4 tortillas or wraps (10- to 12-inches)
8 ounces / 225 g shaved deli turkey
4 cups / 120 g torn or chopped fresh spinach
1 cup / 120 g shredded carrots or broccoli slaw mix

+3

melskitchencafe.com

Turkey Avocado Veggie Wraps

20 min11 ingredientsMakes 4 wraps

8 slices turkey
4 tablespoons / 60 g whipped cream cheese
2 dill pickles, whole

food.com

Turkey Pickle Roll Ups

3 ingredientsMakes 16 pieces

1 tablespoon olive oil
1 small onion, diced
1 bell pepper, diced
2 garlic cloves, minced
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon paprika
1 teaspoon oregano

+9

iheartvegetables.com

Vegetarian Chili Mac

40 min17 ingredientsYields 10 cups

1/2 cup / 120 ml plain yogurt
1/2 cup / 120 ml mayonnaise
1/4 tsp cayenne
1/2 tsp ground cumin
1/2 tsp fresh dill, chopped (or 1 tsp dill pickle juice)
juice of 1 lime
1/2 tsp salt
1/2 tsp black pepper

+6

madeitateitlovedit.com

Copycat Rubio's Fish Tacos

14 ingredientsMakes 10 tacos

1 tablespoon taco seasoning
1 15 oz / 425 g can vegetarian refried black beans
1/2 cup / 85 g sweet corn (canned or frozen)
1 cup / 115 g shredded Mexican blend cheese
8–10 corn tortillas
Olive oil for brushing

iheartvegetables.com

Easy Vegetarian Taquitos

30–35 min6 ingredientsMakes 8 taquitos

1 pound / 450 g chopped white chocolate
1/2 cup / 60 g yogurt powder
1/2 cup mini pretzel twists (for folding in)
1/2 ounce / 14 g freeze-dried strawberries (for folding in)
1/2 cup mini pretzel twists (for topping)
1/2 ounce / 14 g freeze-dried strawberries (for topping)

thekitchn.com

Yogurt Pretzel Bark

1 hr 5 min6 ingredientsabout 1 pound

4 tablespoons / 60 ml olive oil (for marinade base)
1 1/2 tablespoons / 20 g honey
1 1/2 tablespoons / 22 ml soy sauce
1 teaspoon lemon zest
2 teaspoons fresh parsley leaves, chopped
2 teaspoons fresh thyme leaves, chopped
1/2 teaspoon salt
1/4 teaspoon pepper

+3

dinneratthezoo.com

Shrimp Marinade

1 hr (plus marinating)11 ingredientsServes 4

12 oz / 340 g extra firm tofu, drained and grated
½ tsp garlic powder
½ tsp paprika
1 tbsp olive oil
salt and pepper to taste
2 tbsp whole grain mustard
½ cup / 120 ml unsweetened vegan yogurt
2 tbsp hot sauce

+5

plantyou.com

Shredded Tofu Wrap

25 min13 ingredients4 wraps

1 cup / 240 ml plain Greek yogurt
juice from 1 lemon
1 tbsp olive oil
2 tsp dried dill
2 cloves garlic, minced
1/2 cup / 120 ml shredded cucumber
10 oz / 280 g grape tomatoes, quartered
1/4 cup / 40 g finely chopped red onion

+19

greensnchocolate.com

Greek Turkey Rice Bowls

35 min27 ingredients4 servings

1 pound / 450 g pork sausage
2 tablespoons + 1 teaspoon / 18 g all-purpose flour
1 tablespoon / 14 g butter
2 1/2 cups / 600 ml half and half
1/8 teaspoon / 0.25 g dried thyme
1/8 teaspoon / 0.25 g dried crushed rosemary
1/8 teaspoon / 0.25 g crushed red pepper flakes
freshly ground black pepper, to taste

+1

tastesbetterfromscratch.com

Sausage Gravy and Biscuits

9 ingredients8

1/2 cup / 120 g rolled oats
1/2 cup / 120 ml non-dairy milk or regular milk
1/2 banana, mashed
1 tbsp maple syrup (optional)
1/2 tbsp chia seeds
1/2 tsp vanilla extract
1/4 tsp cinnamon
1/8 tsp salt

purelykaylie.com

Banana Overnight Oats

8 hrs (mostly chilling)8 ingredients1 serving

1 pound / 450 g broccoli florets
1 teaspoon dark soy sauce
2 tablespoons soy sauce
1½ teaspoons rice wine vinegar
2 teaspoons sugar
¾ cup / 180 ml hot chicken or vegetable stock
½ teaspoon sesame oil
⅛ teaspoon ground white pepper

+5

thewoksoflife.com

Takeout Style Broccoli with Garlic Sauce

20 min13 ingredientsServes 4

4 vine ripened tomatoes, halved
2 heads garlic, tops sliced off
1 red onion, halved
1 red bell pepper, halved and cored
1 1/2 cups / 180 g cherry tomatoes
2 tbsp / 30 ml olive oil
1 1/2 cups / 270 g white kidney beans, canned, drained & rinsed
1 tbsp dried parsley

+4

plantyou.com

Hidden White Bean Tomato Soup

1 hr12 ingredientsServes 6

8 oz / 225 g elbow macaroni (uncooked)
2 tablespoons / 30 g salted butter
2 tablespoons / 15 g all-purpose flour
1/2 teaspoon sea salt
1/4 teaspoon garlic powder (optional but recommended)
1 cup / 240 ml whole milk
1/4 cup / 60 ml sour cream (or Greek yogurt)
8 oz / 225 g shredded cheddar cheese (2 cups)

joyfoodsunshine.com

Easy Homemade Mac and Cheese

25 min8 ingredients8 servings

1 lb / 450 g dried elbow pasta
1/2 cup / 115 g unsalted butter
1/2 cup / 60 g all-purpose flour
1 1/2 cups / 360 ml whole milk
2 1/2 cups / 600 ml half and half
2 cups / 225 g shredded medium cheddar cheese (for sauce)
1 cup / 115 g shredded Gruyère cheese (for sauce)
1/2 Tbsp salt

+6

thechunkychef.com

Creamy Homemade Baked Mac and Cheese

1 hr14 ingredients8 to 10 servings

2 eggs
1 cup / 240 ml half-and-half
1/4 cup / 60 ml water
1 cup / 125 g all-purpose flour
3 tablespoons / 45 g unsalted butter (melted)
1/8 teaspoon kosher salt

thesuburbansoapbox.com

The Best French Crepe Recipe

1 hr 15 min6 ingredientsMakes 10 crepes

1 cup / 240 ml cottage cheese, blended until smooth
2 heaping tablespoons mayo
2 heaping cups frozen fire-roasted corn, thawed and patted dry
1/2 large jalapeño, minced (ribs and seeds removed)
1/4 cup / 15 g chopped cilantro
1/4 cup / 30 g crumbled Cotija cheese
juice and zest from 1/2 lime
1 avocado, cut into chunks (optional)

+8

pinchofyum.com

Street Corn Beef and Sweet Potato Bowls

16 ingredients4 servings