Vegetables recipes, as prep tables

5 cups shredded zucchini, measured before squeezing
1/4 tsp salt (for the zucchini)
6 large eggs
1 1/2 cups / 340 g cottage cheese
1 cup / 115 g shredded cheddar, gouda or havarti
1/4 cup / 15 g chopped chives, green onions, dill, parsley or basil
3/4 cup / 95 g gluten-free, all purpose or whole wheat flour
1 tbsp onion flakes or powder

+4

ifoodreal.com

Crustless Cottage Cheese Zucchini Quiche

2 h 5 min (includes 1 h cooling)12 ingredientsMakes one 9" quiche, 8 servings

1 tbsp / 15 g unsalted butter (to grease the dish)
1 shallot, peeled, quartered
4 garlic cloves, peeled, smashed
2 cups / 480 ml heavy cream
2 cups / 480 ml whole milk
1 tsp whole black peppercorns
1 tbsp kosher salt (stirred in after straining)
2 1/2 lb / 1.15 kg medium Yukon Gold potatoes, unpeeled, scrubbed, sliced 1/8 in / 3 mm thick

+3

delish.com

Scalloped Potatoes

11 ingredientsServes 6-8

4 teentjes knoflook, in plakjes
3 takjes tijm, blaadjes
1 takje rozemarijn, naaldjes
3 courgettes, in dikke plakken
2 el / 30 ml olijfolie
zout en peper
500 ml water
1 groentebouillonblokje

+2

foodiesmagazine.nl

Soep van geroosterde courgette met pecorino

10 ingredients4 personen

2 Tbsp / 30 ml olive oil
2 cloves garlic, minced
8 oz / 225 g mushrooms, sliced
1 cup / 200 g brown lentils
3/4 tsp rubbed (dried) sage
1/2 tsp dried thyme
freshly cracked black pepper
2 cups / 475 ml vegetable broth

+2

budgetbytes.com

Lentils with Creamy Mushroom Gravy

10 ingredientsServes 4, about 1 cup each

1/3 cup / 80 ml olive oil
1 onion, chopped
1 medium potato, sliced 1/4 inch / 6 mm thick, halved (optional)
1 lb / 450 g green beans
3 medium tomatoes, grated, or 12-15 oz / 340-425 g chopped tomatoes
1/4 cup / 15 g chopped parsley
1 tsp sugar (optional)
1/2 tsp salt

+2

olivetomato.com

Greek Green Beans (Fasolakia Lathera)

10 ingredientsServes 2 as mains or 4 as sides

1 cup / 200 g dry black eyed peas, soaked & rinsed
1/4 cup / 60 ml olive oil
1 large onion, chopped
2 medium carrots, sliced thinly
1 1/2 cups / 360 g crushed tomatoes
1 bay leaf
2-3 tablespoons chopped dill
pepper

+2

olivetomato.com

One Pot Greek Black Eyed Peas

1 h 15 min10 ingredientsServes 2

1 1/2 lb / 700 g zucchini, washed, not peeled
1 tsp salt
3-4 oz / 90-110 g crumbled feta
1 large onion, finely chopped
2 tbsp chopped fresh parsley
2 tbsp chopped fresh mint
1 tbsp chopped fresh dill
1 tbsp dry oregano

+9

olivetomato.com

Greek Zucchini Patties with Feta and Herbs (Kolokithokeftedes)

17 ingredientsMakes 20 patties

4 slices center cut bacon, cut into thin strips
1 lb / 455 g ground beef, 96/4
1/4 cup / 60 ml Worcestershire sauce
1 tbsp dry mustard
1 tbsp smoked paprika
1 tsp garlic powder
1 tsp kosher salt
1 tsp black pepper

+3

masonfit.com

Loaded Ground Beef and Potatoes Skillet

1 h11 ingredientsServes 8

250 g / 9 oz broccoli florets (about 3 cups)
2 cloves garlic, roughly chopped
1 unwaxed lemon, zest & juice
2 tbsp tahini (or almond/pistachio butter)
2 tbsp fresh parsley
1/2 tsp salt & 1/2 tsp pepper, to taste
75 ml / 3 fl oz olive oil (about 5 tbsp)
1 tbsp toasted sesame seeds (optional), for topping

madaboutmacarons.com

Broccoli Hummus

8 ingredientsServes 8

1 tablespoon white miso
1/4 cup / 60 ml water
2 tablespoons / 30 g unsalted butter
1 pound / 450 g green cabbage, chopped into 1-inch / 2.5 cm pieces, layers separated (about 6 cups)
Salt and pepper
1 tablespoon lemon juice
2 tablespoons chopped fresh dill

cooking.nytimes.com

Lemony Miso Cabbage

7 ingredientsServes 4

2 cups / 250 g all purpose flour
1 1/2 tsp cinnamon
3/4 tsp ginger
1/2 tsp allspice
1/2 tsp ground cloves
1 tsp baking soda
1 tsp salt
1 cup / 225 g unsalted butter, room temperature

+7

whatsgabycooking.com

Pumpkin Chocolate Chip Bars

15 ingredientsMakes 24 bars

2 tablespoons / 30 g unsalted butter
1 pound / 450 g fresh green beans (ends trimmed)
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1 tablespoon fresh garlic (minced)
1/4 teaspoon red pepper flakes

healthyrecipesblogs.com

Simple Sautéed Green Beans

15 min6 ingredients4 servings

2 large leeks (about 3 pounds total before trimming)
1–2 tablespoons very soft unsalted butter
kosher salt, to season
ground black pepper, to season
1–2 tablespoons neutral oil
½ cup / 120 ml dry, unoaked white wine (such as Pinot Grigio)
¾ cup / 180 ml heavy cream
1 teaspoon Dijon mustard

+3

playswellwithbutter.com

Melt-In-Your-Mouth Creamy Braised Leeks

1 h 15 min11 ingredientsServes 4

1 tbsp / 15 ml olive oil
2 cloves fresh garlic, pressed
10 oz / 280 g fresh spinach
salt and pepper to taste

easyfamilyrecipes.com

Sautéed Spinach

10 min4 ingredients4 servings

2 tablespoons flour
½ teaspoon garlic powder
½ teaspoon salt (for coating)
½ teaspoon pepper
2 pounds chicken breast, thinly sliced (about 6 pieces)
1 tablespoon olive oil
1 tablespoon butter
1 pound asparagus

+4

easyfamilyrecipes.com

Chicken and Asparagus Skillet

25 min12 ingredients6

1 small green cabbage (about 2–3 lb)
1 small yellow onion, thinly sliced
2 garlic cloves, minced
1 Tbsp / 15 ml extra virgin olive oil
1 Tbsp / 15 g butter
1 1/2 tsp Creole or Cajun seasoning
1/2 tsp garlic powder
1/2 tsp smoked paprika

+2

maplejubilee.com

Sautéed Cabbage

25 min10 ingredientsServes 6

⅓ cup / 80 ml white miso
⅓ cup / 80 ml maple syrup
⅓ cup / 80 ml extra-virgin olive oil
1 teaspoon ground cumin
12 oz / 340 g Brussels sprouts, trimmed and halved
3 to 4 chicken breasts (about 2 lb / 900 g), cut into 1½-inch cubes, patted dry

cooking.nytimes.com

Miso-Maple Sheet-Pan Chicken With Brussels Sprouts

25 min6 ingredients4 servings

1 lb / 450 g sweet potatoes
1 tablespoon avocado oil (or olive oil)
1/4 teaspoon garlic powder
1/3 teaspoon salt (adjust to taste)
1/8 teaspoon black pepper, freshly cracked (adjust to taste)

pipingpotcurry.com

Air Fryer Roasted Sweet Potatoes (Crispy & Tender)

40–45 min5 ingredientsServes 3

1 medium head green cabbage, cut into 8 wedges
2 Tbsp / 30 mL olive oil
2 Tbsp / 30 mL oil from sun-dried tomatoes
½ cup / 75 g sun-dried tomatoes (packed in oil, chopped)
4 cloves garlic, minced
½ tsp salt
½ tsp oregano
½ tsp smoked paprika

+7

liveeatlearn.com

Marry Me Melting Cabbage

1 h 15 min15 ingredients4 servings

4 boneless skinless chicken breasts
Salt and pepper to taste (for chicken)
1 teaspoon garlic powder
1 teaspoon onion powder
2 tablespoons / 30 ml olive oil
4 cups / 120 g fresh spinach
1 cup / 240 ml heavy cream
Salt and pepper to taste (for spinach)

+1

mealsnrecipes.com

Cheesy Spinach Chicken Bake

40 min9 ingredients4 servings

18.20 g / 0.64 oz peanut oil
500 g / 1.1 lb chicken thigh fillets, thinly sliced
1 large red onion, cut into wedges
2 tsp minced garlic
2 tsp crushed ginger
1 head broccoli, cut into florets, stem halved lengthways and thinly sliced
80 ml / 2.7 fl oz oyster sauce
60 ml / 2 fl oz water

+2

taste.com.au

15-Minute Chicken, Broccoli and Cashew Stir-Fry

15 min10 ingredients

3 medium carrots
salt
black pepper
1 medium head cauliflower, cut into florets & stem sliced
salt
2 pork chops, bone-in
black pepper
virgin coconut oil

+5

r.mealime.com

Pan-Fried Pork Chops with Sautéed Carrots & Cauliflower Mash

35 min13 ingredients2 servings

2 pounds chicken breasts or thighs, cut into cubes
1 tablespoon smoked paprika
1 teaspoon onion powder
1 teaspoon garlic powder
kosher salt and black pepper
1/4 cup flour or all-purpose gluten-free flour
2 tablespoons extra virgin olive oil (for the chicken)
3 cups broccoli florets

+8

halfbakedharvest.com

Sheet Pan Honey Buffalo Chicken with Broccoli

40 min16 ingredients6

1 clove garlic, minced
½ lemon, juiced
¼ cup / 60 ml plain Greek yogurt
3 tbsp extra virgin olive oil
salt
black pepper
0.34 kg / 12 oz green beans, trimmed, halved
1 tbsp virgin coconut oil

+1

r.mealime.com

Pan-Fried Salmon with Creamy Green Beans

25 min9 ingredients2 servings