Vegan recipes, as prep tables

2 lb / 900 g cherry tomatoes
1 red onion, roughly chopped
1 head garlic
olive oil, as desired
1 tsp salt and pepper
1/4 cup / 15 g nutritional yeast
1/2 cup / 120 ml coconut milk
375 g / 13 oz soft or silken tofu (1 block)

+1

plantyou.com

Vegan High Protein Soup

45 min9 ingredientsServes 4

1/2 lb / 225 g yellow split peas
1 small carrot, grated
1 small onion, finely chopped
1 garlic clove, minced
1 bunch mint or parsley (or both), chopped
salt & pepper, to taste
1/4 tsp cumin
3-4 tbsp bread crumbs

+2

olivetomato.com

Vegan Greek Bean Fritters (Favokeftedes)

about 2 h (includes 1 h chill)10 ingredients

2 1/4 cups / 280 g all-purpose flour
3 tablespoons / 38 g white sugar
1 1/2 tablespoons / 22 g baking powder
1/2 teaspoon / 3 g salt
2 cups / 480 ml plant-based milk (such as oat or soy)
1 1/2 tablespoons / 22 ml lemon juice
6 tablespoons / 85 g vegan butter, melted
1 teaspoon / 5 ml vanilla extract

itdoesnttastelikechicken.com

Easy Vegan Sheet Pan Pancakes

25 min8 ingredients16 small square pancakes

2 cups / 150 g quick oats (coarsely blended)
1 1/2 cups / 190 g all-purpose flour
1 tsp baking soda
1/2 tsp cinnamon
1/4 tsp salt
2 Tbsp ground flax
3 Tbsp / 45 ml water
1 cup / 225 g vegan butter (softened, for cookies)

+8

theeburgerdude.com

Vegan Oatmeal Cream Pies

1 h 15 min16 ingredientsMakes 12 cream pies

1/4 cup / 30 g bread flour (for tangzhong)
2/3 cup / 160 ml water (for tangzhong)
3/4 cup / 180 ml plain soy milk (lukewarm, about 110°F)
2 1/4 teaspoons active dry yeast
1/3 cup / 80 ml aquafaba (liquid from canned chickpeas)
1/3 cup / 65 g granulated sugar
4 1/2 cups / 540 g bread flour (plus extra for kneading)
1 teaspoon fine salt

+8

sarahsvegankitchen.com

Vegan Cinnamon Rolls

2 h 45 min + 1 h rise16 ingredientsMakes 12 rolls

2 cups / 240 g all-purpose flour
1 cup / 200 g brown sugar
3 teaspoons cinnamon
¼ teaspoon nutmeg
¼ teaspoon all spice (optional)
1 tablespoon baking powder
½ teaspoon baking soda
⅛ teaspoon salt

+12

theplantbasedschool.com

Vegan Carrot Cake

3 h 15 min20 ingredientsMakes 16 squares

160 g plantaardige boter, op kamertemperatuur
140 g witte basterdsuiker
1 tl vanille-extract
¼ tl zout
25 ml sojamelk (of andere plantaardige melk naar keuze)
250 g bloem
1 tl bakpoeder
bloem, om te bestuiven

rutgerbakt.nl

Vegan koekjes

8 ingredients40-50 koekjes

3 tablespoons olive oil
1 large yellow onion, diced
6 cloves garlic, chopped finely
2 jalapeños, diced (remove membranes for less heat)
2 tablespoons tomato paste
4 tablespoons homemade chili powder (or store-bought ancho chili powder)
1 tablespoon ground cumin
1 1/2 teaspoons smoked paprika

+21

rainbowplantlife.com

The Best Vegan Chili

2 h29 ingredientsServes 6

1 tbsp rapeseed oil
1 garlic clove, finely sliced
1 tbsp Thai green curry paste (check the label to make sure it's vegetarian/vegan)
400 g / 14 oz can light coconut milk
1 lime, zest pared in thick strips (for the sauce)
80 g / 2.8 oz sugar snap peas, halved lengthways
150 g / 5.3 oz cherry tomatoes, halved
100 g / 3.5 oz firm tofu, chopped into small cubes

+3

bbcgoodfoodme.com

Vegan Thai green curry

30 min11 ingredientsServes 4

2 blocks extra-firm tofu
½ cup / 120 ml olive oil
2 tsp smoked paprika
1 tsp cumin
1 tsp coriander
1 tsp garlic powder
1 tsp cinnamon
1 tsp salt

+9

liveeatlearn.com

Vegan Shawarma (With Shaved Tofu)

35 min17 ingredients4 servings

1 ½ cups / 190 g all-purpose flour
⅓ cup / 65 g granulated sugar
2 teaspoons baking powder
½ teaspoon baking soda
1 teaspoon chai spice mix or ground cinnamon
Pinch kosher salt
3 ripe bananas, mashed
1 egg, beaten

+11

cakeshungry.com

Vegan Banana Pistachio Muffins with Matcha Glaze

40 min19 ingredientsMakes 12 muffins

1/3 cup / 80 g raw cashews
water
1 tablespoon nutritional yeast
salt (for cheese)
garlic powder
1 tablespoon tapioca flour
1 tablespoon olive oil (optional)
10 oz / 280 g cremini mushrooms, thinly sliced

+4

myquietkitchen.com

Easy Vegan Quesadillas

35 min12 ingredientsMakes 12 triangles; serves 4 as an appetizer or 2 as a main dish

3 medium onions, finely chopped
1 piece ginger (1 inch / 2 cm), grated or finely chopped
1 cup / 200 g red lentils, rinsed
1 tbsp garam masala
1 tbsp turmeric
1 can coconut milk
3 tbsp tomato paste

lordsoftheplants.com

Vegan Lentil Dahl

40 min7 ingredientsServes 4

6 large apples (about 4 lbs / 1.8 kg), peeled, cored and chopped small
1/3 cup / 80 ml vegan butter, melted (for filling)
3 tablespoons / 25 g all purpose flour (for filling)
1/3 cup / 80 ml water
4 tablespoons / 60 ml lemon juice
1/2 cup / 100 g brown sugar (for filling)
1 teaspoon cinnamon (for filling)
1/4 teaspoon salt (for filling)

+7

noracooks.com

Vegan Apple Crisp

1 h15 ingredients12 servings

1 tbsp olive oil
1 onion, diced
4 cloves garlic, minced
2 medium carrots, diced
2 ribs celery, diced
2 tbsp plain white flour
1 large medium potato, diced
½ tsp fresh thyme, finely chopped (for the filling)

+13

myveganminimalist.com

Easy 1-Hour Vegan Pot Pie - Failproof & Protein-Rich

1 h21 ingredientsServes 4

½ cup / 120 g red lentils
2½ cups / 600 ml water (for cooking lentils)
1 teaspoon neutral oil
¾ cup / 180 g onion, coarsely chopped
4 cloves garlic, finely chopped
½ inch / 1 cm fresh ginger, peeled and minced
3 tablespoons red curry paste
2 cups / 300 g sweet potatoes, cubed

+9

veganricha.com

Vegan Red Lentil Sweet Potato Curry

45 min17 ingredientsServes 4

4 oz / 115 g dry soy curls
15 oz / 425 ml full-fat coconut milk
1 cup / 240 ml chopped tomato (or canned diced tomato with juices)
2 to 3 teaspoons garam masala
1 tablespoon ground coriander
1 to 1 1/2 teaspoon ground cumin
1 teaspoon ground turmeric
2 tablespoons ginger-garlic paste

+6

veganricha.com

Instant Pot Vegan Coconut Chicken Curry with Soy Curls

35 min14 ingredientsServes 4

1 baguette
4 large cloves garlic, crushed
1/2 tsp garlic powder
1/2 tsp onion powder
3 tbsp / 45 ml olive oil
5 tbsp / 75 g plant-based butter
1 tsp dried parsley
1/2 tsp dried oregano

+4

thefieryvegetarian.com

Easy 15-minute Vegan Garlic Bread

12 ingredients

1 1/2 cups / 190 g all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
2 tablespoons / 25 g granulated sugar
1 cup / 240 ml soy milk
1/2 cup / 120 ml water
2 tablespoons / 30 ml canola oil

noracooks.com

Simple Vegan Pancakes

20 min7 ingredientsMakes 9 pancakes

3 tbsp ground chia seeds
1/4 cup / 60 ml water
1 1/2 cups / 360 ml white beans (from one 15 oz can, drained and rinsed)
1 cup / 100 g oats (gluten-free if needed)
1/2 cup / 60 g walnuts
1/2 medium onion, chopped
3 garlic cloves, minced
1 flat tbsp tomato paste

+9

elavegan.com

Vegan Sausage

1 h 10 min17 ingredientsMakes 7 sausages

1 1/2 cups / 360 g mashed bananas (approximately 4)
1/2 cup / 115 g vegan butter, softened
1 cup / 200 g sugar
1 teaspoon vanilla extract
1/4 cup / 60 ml unsweetened almond milk
1 teaspoon apple cider vinegar
1/4 teaspoon salt
3/4 teaspoon baking soda

+1

thebigmansworld.com

Vegan Gluten Free Banana Bread

1 h 15 min9 ingredientsMakes one 9×4 loaf, 12 servings

1 package tempeh (8 oz / 225 g)
1 cup / 240 ml vegan beef broth
1/2 cup / 120 ml fresh squeezed orange juice
1/4 cup / 60 ml lemon juice
3 tablespoons / 45 ml lime juice
3/4 cup / 180 g finely chopped fresh cilantro
1/4 cup / 60 ml tamari or soy sauce
1/2 tablespoon chili powder

+10

catsvegankitchen.com

Vegan Carne Asada Tacos with Tempeh

30–40 min + 1–24 h marinating18 ingredients

1 lb / 454 g penne pasta
1 small onion, sliced
1 small shallot, diced (optional)
3 cloves garlic, minced
12 white mushrooms, sliced
1 zucchini squash, thickly sliced
A dash sherry wine
A pinch dried oregano

+8

pressurecookrecipes.com

Pressure Cooker Vegan Pasta

20 min16 ingredients4

400 g / 14 oz king oyster mushroom caps
400 g / 14 oz king oyster mushroom stems, shredded
2 tbsp olive oil
1 small white onion, finely diced
2 cloves garlic, finely diced
1 heaped tsp ground cumin
1 tsp smoked paprika
1 tsp ground coriander

+20

lazycatkitchen.com

Vegan pulled mushroom tacos

1 h28 ingredientsMakes 12 tacos