One pot recipes, as prep tables

2 large carrots, thinly sliced (1/8 inch thick)
2 cups / 300 g red potato, diced small
1 small to medium zucchini, cut into thick half-moons (1/2 inch)
2 cups / 300 g red pepper, chopped into 1-inch pieces
1 head broccoli, coarsely chopped into florets
13 oz / 370 g smoked Italian turkey or chicken sausage, cut into 1/2-inch coins
1/2 tablespoon dried basil
1/2 tablespoon dried oregano

+11

One Pan Italian Sausage and Veggies

, 45 min, 19 ingredients, 6 servings (with rice or quinoa); 4 servings without

1 Tbsp chili powder
1/2 tsp chipotle powder
1/2 tsp onion powder
1 tsp cumin
1/2 tsp garlic powder
1 tsp sugar
1/2 tsp salt
2 portobello mushroom caps, sliced 1/4 inch thick

+7

Sheet Pan Portobello Fajitas

, 50 min, 15 ingredients, 4 (two fajitas each)

2 (8-oz.) boneless, skinless chicken breasts, sliced in half
1 tbsp. extra-virgin olive oil (for coating chicken)
1/4 tsp. paprika, freshly ground black pepper & 1 tsp. kosher salt
2 medium zucchini (about 1 lb. total), sliced into 1/4" half-moons
1 tbsp. extra-virgin olive oil (for cooking zucchini) & 1/4 tsp. kosher salt
1 tbsp. extra-virgin olive oil (for cooking chicken)
6 tbsp. unsalted butter, cut into Tbsp.-sized cubes
4 garlic cloves, grated

+1

One-Pan Garlic Butter Chicken Zucchini

, 20 min, 9 ingredients, 4 servings

8 bone-in, skin-on chicken thighs
1 yellow onion, thinly sliced
2 red bell peppers, thinly sliced
2 jalapeño peppers, finely diced
3 cloves garlic, grated
1 teaspoon ground cumin
15 oz / 425 g black beans, canned, drained
⅓ lb / 150 g cherry or grape tomatoes, halved

+5

One Pot Chicken with Rice and Black Beans

, 1 h 20 min, 13 ingredients, Serves 4 generously

2 tsp smoked paprika
1 tsp oregano
1 tsp thyme
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp cayenne pepper
1/4 tsp black pepper
1/4 tsp salt

+9

One Pot Creamy Cajun Chicken Pasta

, 30 min, 17 ingredients, Serves 4

2 tablespoons Dijon mustard
1 tablespoon maple syrup
¼ cup / 60 ml finely chopped dill, plus sprigs to garnish
1 tablespoon extra-virgin olive oil (for the glaze)
Black pepper
2 garlic cloves
Zest of 1 lemon
1 medium lemon, scrubbed and thinly sliced into 8 rounds, seeds discarded

+5

Mustardy Sheet-Pan Salmon With Greens

, 30 min, 13 ingredients, 4 servings

1 tbsp oil
1 package smoked turkey sausage, chopped
1/2 red onion, chopped
1 zucchini, chopped
1 squash, chopped
1 orange pepper, chopped
1 can / 400 g diced tomatoes
1/2 box / 225 g bow tie pasta

+4

One Pot Smoked Sausage and Veggie Pasta

, 30 min, 12 ingredients

1 lb / 450 g boneless skinless chicken breasts, cut into bite-sized pieces
1 teaspoon kosher salt
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon fresh ground pepper
1/4 cup / 60 g unsalted butter, softened (for searing)
1 teaspoon olive oil
1 teaspoon minced garlic

+8

One-Pan Garlic Butter Chicken

, 16 ingredients, 4 servings

1 pound / 450 g ground chicken
1 small shallot, finely chopped
1 clove garlic, minced (for meatballs)
1 tablespoon chopped fresh oregano (or 2 teaspoons dried)
1 teaspoon smoked paprika
kosher salt and black pepper
1 pinch crushed red pepper flakes
2 tablespoons extra-virgin olive oil

+15

One Skillet Greek Meatballs and Lemon Butter Orzo with Whipped Feta

, 35 min, 23 ingredients, Serves 6

½ cup / 120 ml reduced-sodium soy sauce (or tamari)
1 tablespoon rice vinegar
3 tablespoons brown sugar (or honey)
2 cloves garlic, grated
1 teaspoon fresh ginger, grated
1 tablespoon cornstarch mixed with 1 tablespoon water
1 tablespoon neutral oil (such as avocado or olive oil)
1 pound / 450 g ground turkey

+5

Ground Turkey Teriyaki Bowls (One-Pan Dinner)

, 25 min, 13 ingredients, 4 servings

1 kg / 2 lb 4 oz chicken thighs, skin on, bone in
1½ tbsp olive oil
1 onion, finely chopped
3 large garlic cloves, crushed
2 tbsp tomato purée
2 tbsp rose harissa
2 tsp smoked paprika
2 tsp ground cumin

+10

One pan harissa chicken and chickpeas

, 1 h, 18 ingredients, Serves 4

½ cup / 120 ml olive oil
zest from 2 lemons
juice from 2 lemons
2 teaspoons dried oregano
½ teaspoon dried thyme
3 cloves garlic, minced
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper

+3

Sheet Pan Lemon Chicken with Potatoes and Broccoli

, 2 h (mostly marinating), 11 ingredients, Serves 4

olive oil, as needed
1 medium white onion, finely diced
3 cloves garlic, finely diced
500 g / 1 lb minced beef (12% fat)
1 tsp salt
3/4 tsp smoked paprika
1/2 tsp dried oregano
1/2 tsp black pepper

+9

One Pot Creamy Beef Pasta

, 17 ingredients, Serves 4

1 tablespoon / 15 ml olive oil
5 ripe tomatoes
1 small red onion, finely diced
1 clove garlic, grated
2 teaspoons tomato paste
Salt and black pepper to taste
2 tablespoons chopped fresh parsley
1/4 cup / 30 g shredded mozzarella

+4

One-Pan Creamy Tomato Pasta with Fresh Tomatoes

, 25 min, 12 ingredients, 2

2 tablespoons olive oil
3 cloves garlic, minced
1 1/2 cups / 360 ml dry ditalini pasta
2 1/2–3 cups / 600–720 ml chicken broth
1/2 tsp salt
1/2 tsp pepper
1/3 cup / 80 ml heavy cream
3–4 tablespoons / 45–60 g salted butter

+1

One-Pan Butter Parmesan Pasta

, 25 min, 9 ingredients, 4 servings

1 large onion, finely chopped
3 garlic cloves, finely chopped
50 g / 1¾ oz ghee, melted (or butter)
270 g / 9¾ oz basmati rice
2 cardamom pods, seeds only
650 ml / 21 fl oz hot chicken stock (or boiling water)
1 tsp salt
1 tsp garlic powder

+6

Chicken and rice traybake

, 1 h 10 min, 14 ingredients, Serves 4

6 skin-on, bone-in chicken thighs (750 g)
3 Romano peppers, halved lengthways and deseeded (325 g), or red peppers, quartered
2 red onions, peeled and each cut into 6 wedges (275 g)
10 g oregano sprigs
700 g jar butterbeans, rinsed and drained (500 g)
1 jar Ottolenghi orange harissa
100 ml / 3.5 fl oz olive oil
1 tbsp red wine vinegar

+2

Orange harissa chicken traybake

, 10 ingredients, Serves 4–6

2 ¾ cups / 650 ml vegetable stock
12 oz / 340 g medium pasta shells
2 medium zucchini (about 14 oz / 400 g total), trimmed and cut into ½-inch cubes
4 oz / 115 g mascarpone, crème fraîche or softened cream cheese
1 large garlic clove, finely chopped
⅙ packed cup / 8 g thinly sliced basil (for the pasta)
Kosher salt and black pepper
3 tablespoons / 30 g chopped roasted salted almonds

+2

One-Pot Zucchini-Basil Pasta

, 10 ingredients, 4 servings

2 lbs boneless skinless chicken thighs
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
1 tsp ground sage
1 tsp oregano
1 tsp sea salt
2 tbsp avocado oil (for searing)

+6

Dutch Oven Boneless Chicken Thighs and Rice (One Pot)

, 14 ingredients, Yield: 5

⅓ cup / 80 ml Dijon mustard
⅓ cup / 80 ml honey
½ teaspoon ground cayenne
1 ¼ pounds / 570 g boneless, skinless chicken breasts, patted dry and cut into bite-size pieces
1 medium head broccoli (about 12 oz / 340 g), florets and stem cut into bite-size pieces
1 medium sweet potato (10 to 12 oz / 280–340 g), cut into bite-size pieces
1 small or ½ medium red onion, cut into bite-size pieces
3 tablespoons / 45 ml olive oil

+1

Sheet-Pan Hot Honey Chicken

, 9 ingredients, 4 servings

1 lb / 450 g baby potatoes
2 tablespoons / 30 ml olive oil
1/4 teaspoon salt
1 1/2 teaspoons garlic powder
1 teaspoon Italian seasoning
4 salmon fillets
1 tablespoon / 15 ml olive oil
Salt and pepper

+3

Sheet Pan Baked Salmon and Potatoes

, 11 ingredients, Yield: 4

1 (20 oz / 565 g) can pineapple chunks
1 red onion, chopped into 1–2 inch chunks
2 green bell peppers, chopped into 1–2 inch chunks
1 red bell pepper, chopped into 1–2 inch chunks
1 yellow bell pepper, chopped into 1–2 inch chunks
3 chicken breasts (about 1 1/2 lb / 680 g), cut into 1 inch chunks
3–4 Tb / 45–60 ml olive oil
garlic salt, to taste

+12

Sheet Pan Hawaiian Pineapple Chicken

, 20 ingredients, 6–8 servings

4 zalmfilets (bevroren of vers)
3 stengels prei, in fijne reepjes
2 teentjes look, fijngeperst
360 gram korte pasta (penne)
1 visbouillonblokje en 0,75 l kokend water
100 gram kruidenkaas
verse bieslook, fijngesneden

Romig eenpansgerecht met pasta, zalm en prei

, 7 ingredients, 4 personen

3 tbsp / 45 ml olive oil
1 large leek, trimmed, washed & cut into 1" pieces
1 head garlic
1/2 head cauliflower, chopped into florets
1/2 head broccoli, chopped into florets
1 medium-large zucchini, diced
2 medium Yukon gold potatoes, peeled and diced
1 1/2 tsp kosher salt

+12

Super Green Sheet Pan Soup

, 20 ingredients, 4 servings