The library

1 påse torrjäst
2 1/2 dl / 250 ml ljummet vatten
2 1/2 dl / 250 ml ljummen mjölk
3 msk naturell rapsolja
1 dl / 100 ml ljus sirap
1 tsk salt
12–13 dl / 1200–1300 g vetemjöl

victoriasprovkok.se

Samiskt tunnbröd

1 hr 30 min7 ingredients10–12 bröd

2 1/2 cups / 375 g gluten-free measure-for-measure flour
1 tablespoon baking powder
1 teaspoon kosher salt
2 cups / 400 g granulated sugar
3 large eggs (at room temperature)
1/2 cup / 120 ml vegetable oil
1 tablespoon vanilla extract
1/2 cup / 120 g sour cream (at room temperature)

+6

meaningfuleats.com

Gluten-Free Vanilla Cake

1 hr 40 min14 ingredients12 servings

3 cups + 2 tablespoons / 390 g bread flour or all-purpose flour (spooned & leveled), plus more as needed
2 teaspoons coarse sea salt
1/2 teaspoon instant yeast
3/4 cup / 95 g chopped walnuts or pecans
3/4 cup / 105 g dried cranberries
1 tablespoon / 21 g honey
1 1/2 cups / 360 ml warm water (about 95°F / 35°C)

sallysbakingaddiction.com

Crusty Cranberry Nut No Knead Bread

12 hrs 30 min + 20 min cooling7 ingredients1 loaf; 10–12 servings

potatoes
broccoli
salmon fillet
butter
fresh dill
heavy cream

monsieur-cuisine.com

Salmon fillet with potatoes, broccoli and a dill sauce

6 ingredients

500 g Dinkelmehl Type 630
100 g Weizenvollkornmehl
15 g Salz
7 g Trockenhefe
1 EL Ahornsirup

eat-this.org

Einfaches Wurzelbrot

3 hrs 45 min5 ingredients2 Brote á 425 g

1/2 cup / 115 g unsalted butter, melted
1 cup / 200 g granulated sugar
2 eggs, room temperature
1 teaspoon vanilla extract
6 tablespoons / 170 g Greek yogurt
6 tablespoons / 90 ml buttermilk
2 cups + 2 tablespoons / 280 g all-purpose flour
1 tablespoon baking powder

+5

bromabakery.com

Blueberry Streusel Muffins

50 min13 ingredientsMakes 10 muffins

Vegetable or neutral oil (for roasting, plus more for cooking eggs)
2 large Yukon gold potatoes, diced small (about 1/2-inch cubes)
1 small red onion, chopped
1 large red bell pepper, diced
1 to 2 jalapeños, chopped small
1/2 pound / 225 g breakfast sausage, removed from casings and crumbled, or bacon
Kosher salt
Freshly ground black pepper

+8

smittenkitchen.com

Breakfast Burritos

1 hr 15 min16 ingredientsMakes 8 burritos

1 block silken tofu, extra firm
2 tbsp / 15 g powdered sugar, sifted
2 tbsp / 30 ml fresh lemon juice

carolsvegankitchen.com

Silken Tofu Yogurt

3 ingredients

4 medium sweet potatoes (1¼–1½ lb.), scrubbed
2 Tbsp. / 30 ml extra-virgin olive oil, plus more for drizzling
1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
1 large onion, finely chopped
1 medium green bell pepper, ribs and seeds removed, finely chopped
6 garlic cloves, finely chopped
1 lb. / 450 g ground turkey
¼ cup / 60 g double-concentrated tomato paste

+7

bonappetit.com

Gochujang Turkey Sweet Potatoes

1 hr 10 min15 ingredients4 servings

500 g silken tofu
80 g dark chocolate (melted)
1 tablespoon unsweetened cocoa powder
2 tablespoons sugar or maple syrup
1 pinch of salt

carlocao.com

Vegan Tofu Chocolate Pudding

2 hrs 3 min5 ingredients4

2 small onions, coarsely grated
2 cups / 200 g panko
½ cup / 120 ml whole milk
2 large eggs
2 lb / 900 g ground turkey
½ tsp ground allspice
2 tsp Diamond Crystal or 1¼ tsp Morton kosher salt (for meatballs)
1 lb / 450 g fresh or frozen cranberries

+11

bonappetit.com

Swedish-Style Turkey Meatballs

1 hr19 ingredients10 servings

5 oz / 140 g vegan dark chocolate or semisweet vegan chocolate chips, roughly chopped
16 oz / 455 g silken tofu
3 tablespoons cocoa powder
4 tablespoons / 60 ml maple syrup or agave syrup
A pinch salt

thefullhelping.com

Silken Tofu Chocolate Pudding (No Cook)

4 hrs (mostly chilling)5 ingredients6 servings

½ cup / 120 ml distilled white vinegar
2 Tbsp. / 25 g sugar
¼ tsp. black peppercorns
¼ tsp. crushed red pepper flakes
1 garlic clove, finely grated
8 oz. / 225 g mixed radishes (such as red and/or watermelon and/or purple daikon), trimmed, thinly sliced
2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt
½ cup / 120 ml hoisin sauce

+11

bonappetit.com

Char-Siu-Style Pork Chops

8 hrs 30 min (mostly chilling)19 ingredients6 servings

150 g mixed bean sprouts
2.5 cups / 600 ml water (for pressure cooking)
2 tablespoons / 30 ml oil
½ teaspoon cumin seeds
1 medium onion, chopped (⅓ cup / 80 g)
½ inch / 1 cm ginger + 3 to 4 garlic cloves, crushed to paste (or 1 teaspoon ginger-garlic paste)
1 medium tomato, diced (⅓ cup / 80 g)
1 or 2 green chilies, chopped

+7

vegrecipesofindia.com

Sprouts Curry

30 min15 ingredientsServes 3

1 4-pound / 1.8 kg center-cut beef tenderloin, fat and silverskin trimmed
Kosher salt
4 teaspoons freshly ground black pepper, plus more for seasoning
2/3 cup / 45 g fine fresh breadcrumbs made from day-old white bread
2/3 cup / 70 g finely grated Parmesan
2/3 cup / 160 ml mayonnaise
4 anchovy fillets packed in oil, drained, finely chopped
4 teaspoons Dijon mustard

+3

bonappetit.com

Roast Beef Tenderloin with Caesar Crust

2 hrs 40 min + overnight chill11 ingredients8 servings

3 ¾ cups / 450 g bread flour
2 ¼ teaspoons instant yeast
1 ¾ teaspoons / 10 g kosher salt
1 ½ cups / 360 ml warm water (120–130°F / 49–54°C)

preppykitchen.com

Artisan Bread

2 hrs 30 min + overnight option4 ingredients8 loaves

2 corn tortillas, sliced into strips
Extra-virgin olive oil, for drizzling (for tortilla strips)
1 tablespoon extra-virgin olive oil (for taco meat)
8 oz / 225 g shiitake mushrooms, stemmed and diced
1 cup / 115 g crushed walnuts
1 tablespoon tamari
1 teaspoon chili powder or taco seasoning
½ teaspoon balsamic vinegar

+11

loveandlemons.com

Healthy Taco Salad

25 min19 ingredientsServes 3

3 cups / 360 g bread flour (or plain/all-purpose)
1 tablespoon / 12 g white granulated sugar
2 teaspoons / 7 g dried yeast (instant or rapid rise)
1 1/2 teaspoons / 9 g salt
1 1/2 cups / 360 ml warm water
1 tablespoon / 15 ml olive oil

cafedelites.com

No Knead Artisan Bread

2 hrs 30 min + 42–45 min baking6 ingredientsMakes one 12-slice loaf

1 ½ to 2 pounds / 680–900 g beef tenderloin, cut into 1-inch cubes
2 tablespoons chopped garlic
1 tablespoon sugar (for marinade)
1 teaspoon salt (for marinade)
¼ teaspoon pepper (for marinade)
1 tablespoon neutral oil (for marinade)
¼ cup / 60 ml rice-wine vinegar
1 tablespoon sugar (for sauce)

+10

cooking.nytimes.com

Bò Lúc Lắc (Shaking Beef)

2 hrs 15 min18 ingredients4 servings

1/2 tbsp oil
1/2 medium onion, finely diced
2 cloves garlic, minced
160 g / 2 cups mushrooms, diced small
400 g tin kidney beans, drained (240 g / 1 1/4 cups drained)
1/2 tsp smoked paprika
1/2 tsp ground cumin
1/2 tsp ground coriander

+8

easycheesyvegetarian.com

Mushroom and Kidney Bean Koftas with Herby Pesto

1 hr 15 min16 ingredients2

1 cup / 200 g rice, uncooked
2 cups / 300 g frozen shelled edamame
1 block extra firm tofu
swish of neutral oil
1/4 to 1/3 cup / 60–80 ml teriyaki or savory-sweet Asian-inspired sauce
1 cucumber, finely diced
1 avocado, cut into chunks or slices
1 jalapeño, thinly sliced

+2

pinchofyum.com

Crunchy Roll Bowls

10 ingredients4 servings

2 tbsp / 30 ml neutral oil
1/2 onion, finely chopped
2 garlic cloves, minced
120 g / 4 oz bacon, chopped (optional, or use ham)
1–1 1/2 cups / 150–225 g diced vegetables, frozen or fresh
2 cups / 400 g packed cooked day-old white rice, chilled or frozen & thawed
1 tbsp / 15 ml Chinese cooking wine (or Mirin, cooking sake, or dry sherry)
1 tbsp / 15 ml oyster sauce

+5

recipetineats.com

Fried Rice

15 min13 ingredients2–3 people

2 medium-large ripe bananas, mashed (1 cup)
⅓ cup / 80 ml pure maple syrup
⅓ cup / 80 ml melted butter
1 egg
1 teaspoon pure vanilla extract
1 cup / 125 g all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon

+2

therealfooddietitians.com

Mini Banana Muffins

30 min10 ingredientsMakes 24 mini muffins

1 1/2 cups / 360 ml water
1 1/2 cups / 300 g sugar
1/3 cup / 80 ml orange juice
1 cinnamon stick
1/4 teaspoon orange blossom water (optional)
450 g phyllo sheets (1 lb or 16 oz)
4 eggs
3/4 cup / 150 g sugar

+9

miakouppa.com

Portokalopita

2 hrs 45 min + cooling17 ingredients14 servings