The library

1 Tbsp cooking oil
1/2 tsp minced garlic
150 g / 5.3 oz bacon
1 cup / 240 ml kimchi, cut into thumbnail-size pieces
1 pack / 200 g / 7 oz enoki mushrooms, root removed, rinsed and drained (optional)
3 cups / 600 g steamed short grain rice
1/4 cup / 60 ml kimchi juice
1/2 Tbsp sesame oil

+4

mykoreankitchen.com

Kimchi Fried Rice

20 min12 ingredientsServes 4

1 1/4 cups / 300 ml whole milk
2 1/4 teaspoons active dry yeast
1/4 cup / 60 ml honey
3 tablespoons / 45 g melted butter (for dough)
1 large egg, at room temperature
1 teaspoon salt
4 cups / 480 g all-purpose or bread flour
1 tablespoon / 15 g melted butter (for brushing)

thecozycook.com

Copycat Texas Roadhouse Rolls

2 hrs 15 min (mostly rising)8 ingredientsMakes 24 rolls

3 egg whites, at room temperature
¼ cup / 50 g white sugar
2 cups / 200 g powdered sugar
1 cup / 120 g almond flour
pinch of salt
¼ tsp cream of tartar
1 cup / 200 g powdered sugar (for sifting with almond flour)
1/4 cup / 60 g salted butter

+2

entertainingwithbeth.com

Beth's Foolproof French Macaron Recipe

1 hr 20 min + chilling10 ingredients

30 g / 1 oz butter
3 tbsp / 45 ml milk
1 medium egg
2 tbsp / 25 g light brown soft sugar
a few drops vanilla extract
4 tbsp / 40 g plain flour
1½ tbsp / 15 g cocoa powder
½ tsp baking powder

+3

bbcgoodfood.com

Hot Chocolate Mug Cake

5 min11 ingredientsMakes 1 mug cake

125 g / 4½ oz plain flour
1 tsp baking powder
1 tbsp caster sugar
salt
150 ml / ¼ pint whole milk
2 free-range eggs, separated (yolks)
40 g / 1½ oz unsalted butter, melted
1 tsp vanilla extract or vanilla bean paste

+4

bbc.co.uk

Belgian Waffles

12 ingredientsMakes 4

1 egg
225 g / 8 oz self-raising flour
1 tbsp golden caster sugar (optional)
250 ml / 1 cup milk
50 g / 1.75 oz butter, melted and cooled
½ tsp vanilla extract (optional)
salt, a generous pinch
1 tbsp sunflower or vegetable oil (for cooking)

bbcgoodfood.com

Classic Waffles

8 ingredientsMakes 4–6 waffles

4 to 6 boneless chicken thighs
3/4 teaspoon kosher salt
1/4 teaspoon ground white pepper
1 teaspoon toasted sesame oil
1 tablespoon neutral oil
3 garlic cloves, minced
2 thumbs ginger, sliced
1 cup / 185 g rinsed white jasmine rice

+8

iankewks.com

One-Pot Hainanese Chicken Rice

45 min16 ingredients2 servings

200 g white fish fillets (flatfish, flounder, snapper or similar)
2 pinches salt
20 g ginger root
1 bowl freshly boiled water
1 bowl ice cold water
150 ml / 5 fl oz water
150 ml / 5 fl oz sake
3 tbsp mirin

+3

sudachirecipes.com

Sakana no Nitsuke (Japanese Simmered Fish)

35 min11 ingredients2 portions

1 1/2 tbsp / 22 ml dry white wine
1 1/2 tbsp / 22 ml white wine vinegar
1/4 tsp coarsely crushed black pepper
1 small eschallot, peeled and finely sliced
2 sprigs tarragon
3 egg yolks, at room temperature
1/4 tsp kosher salt
175 g / 3/4 cup clarified butter, hot

+2

recipetineats.com

Béarnaise Sauce

12 min10 ingredientsMakes enough to generously sauce 3 large steaks, or 4 sensible portions

4 slices ginger
2/3 cup / 150 ml kombu dashi or water
2 tbsp sake
2 tbsp mirin
2 tbsp sugar
2–3 tbsp Japanese soy sauce
2 fillets (300 g) white fish (flounder, alfonsino, snapper, sea bream, or cod)

okonomikitchen.com

Japanese Simmered Fish (Sakana no Nitsuke)

20 min7 ingredients2 servings

2 tbsp / 30 ml olive oil
1 onion, diced
1 large red bell pepper, diced
2 garlic cloves, minced
500 g / 1 lb lean ground beef
2 1/2 tbsp tomato paste
1 1/4 tsp salt
1/2 tsp black pepper

+9

recipetineats.com

Beef and Rice with Veggies

35 min17 ingredientsServes 5

500 g / 17.6 oz cake flour
180 g / 6.3 oz sugar
4 tsp baking powder
45 g / 5 Tbsp toasted milk powder
½ tsp salt
250 g / 8.8 oz salted butter
250 ml / 8.5 fl oz buttermilk
1 large free-range egg

+1

drizzleanddip.com

Classic South African Buttermilk Rusks

5 hrs 30 min + cooling9 ingredientsMakes 30

2 large onions, thinly sliced (1¼ lb / 567 g)

1 Tbsp unsalted butter (for onions)

1 Tbsp neutral oil (for onions)

1¼ lb boneless beef chuck roast, cut into 1½-inch / 3.8 cm cubes

1 Tbsp neutral oil (for searing beef)

1 Tbsp unsalted butter (for searing beef)

¼ tsp Diamond Crystal kosher salt

¼ tsp freshly ground black pepper

+18

justonecookbook.com

Japanese Beef Curry

2 hr 45 min26 ingredients8

up to 12 eggs

cooking.nytimes.com

Perfect Boiled Eggs

15 min1 ingredientsUp to 12 eggs

¾ cup / 100 g whole wheat flour, spooned and leveled
¾ cup / 100 g all-purpose flour, spooned and leveled
2 tablespoons sugar
½ teaspoon ground cinnamon
1 tablespoon baking powder
½ teaspoon fine sea salt
1¼ to 1½ cups / 295–350 ml whole milk or non-dairy milk
1 large egg

+3

inspiredtaste.net

Easy Whole Wheat Pancakes

30 min11 ingredientsMakes 8 pancakes

1/2 brown onion, grated
500 g / 1 lb lamb or beef mince (ground meat)
2 garlic cloves, finely grated
1 tbsp finely chopped parsley (optional)
3 tsp ground coriander
3 tsp ground cumin
1 1/2 tsp smoked paprika
3/4 tsp ground allspice

+9

recipetineats.com

Arayes – Lebanese Meat-Stuffed Crispy Pita

30 min17 ingredients10 pita halves

4 tablespoons / 60 g unsalted butter
20 medium garlic cloves, minced or smashed
4 teaspoons oyster sauce
2 teaspoons light soy sauce or shoyu
2 teaspoons fish sauce
1 pound / 450 g dry spaghetti
1 ounce / 30 g grated Parmesan or Pecorino Romano
A small handful thinly sliced scallions (optional)

cooking.nytimes.com

San Francisco-Style Vietnamese American Garlic Noodles

20 min8 ingredients4 servings

kosher salt
8 oz / 225 g dried spaghetti
4 tbsp / 60 ml olive oil, plus more to finish
4 cloves garlic, minced
1/4 to 1/2 tsp red pepper flakes and/or black pepper
1/2 cup / 120 ml reserved pasta cooking water (for emulsifying)
1/2 cup / 120 ml reserved pasta cooking water (as needed)
a big handful chopped flat-leaf parsley

smittenkitchen.com

Spaghetti Aglio e Olio

20 min8 ingredients

70 g / ¾ cup rolled oats
1 tsp baking powder
240 g / 15 oz canned chickpeas, rinsed, drained and patted dry
1 ripe banana
2 tsp vanilla extract
6 Medjool dates, soft
55 g / ½ cup frozen raspberries
30 g / ¼ cup frozen blueberries

healthylittlefoodies.com

Chickpea Cookies

30 min8 ingredientsMakes 17 cookies

1 tsp oil (for roasting dal)
1 cup / 200 g urad dal
1 cup / 200 g chana dal
2 tbsp / 30 g toor dal
3 tbsp / 45 g sesame seeds
75 g dried red chilli
few curry leaves
1 ball-sized tamarind

+3

hebbarskitchen.com

Idli Podi (Idli Milagai Podi)

11 ingredientsMakes 1 jar

1 Tbsp brown sugar
1 Tbsp soy sauce
2 Tbsp sriracha
4 oz / 115 g lo mein noodles
2 Tbsp butter
2 large eggs
1/4 tsp crushed red pepper
1 handful fresh cilantro (optional)

+1

budgetbytes.com

Spicy Sriracha Noodles

9 ingredientsServes 2

1 1/2 pounds / 680 g eggplant (about 2 small), cut lengthwise into 1/8-inch-thick slices
2 teaspoons kosher salt (for eggplant)
4 tablespoons / 60 ml extra-virgin olive oil (for searing eggplant)
Freshly ground black pepper
1 teaspoon finely chopped fresh Italian parsley leaves
1/2 teaspoon red wine vinegar
Pinch red pepper flakes (for eggplant dressing)
2 (28-ounce / 800 g) cans whole peeled tomatoes, preferably San Marzano

+18

web.archive.org

Vegan Lasagna

2 hrs 45 min + 30 min salting26 ingredients8 to 12 servings

3 cups / 360 g cake flour (spooned & leveled)
1 teaspoon baking soda
2 tablespoons / 10 g unsweetened natural cocoa powder
1/2 teaspoon salt
1/2 cup / 113 g unsalted butter, softened
2 cups / 400 g granulated sugar
1 cup / 240 ml canola or vegetable oil
4 large egg yolks, room temperature

+10

sallysbakingaddiction.com

Red Velvet Cake with Cream Cheese Frosting

1 hr 45 min + cooling18 ingredients12 servings

2 large sweet potatoes (about 700 g), peeled and thinly sliced
3 medium beets (about 450 g), peeled and thinly sliced
2 large Yukon Gold potatoes (about 400 g), peeled and thinly sliced
1 small yellow onion, thinly sliced
1 tbsp olive oil (for cooking onion)
2 garlic cloves, minced
1 tsp fresh thyme leaves
1 cup / 240 ml heavy cream

+11

vitalityrecipes.com

Sweet Potato & Beet Gratin

2 hrs 15 min19 ingredients