Pork recipes, as prep tables

1 ½ teaspoons avocado or olive oil
1 sweet potato, cubed (~2 cups diced)
½ lb / 225 g ground pork
½ teaspoon garlic powder
¼ teaspoon Italian seasoning
¼ teaspoon fennel, crushed
¼ teaspoon ground sage
½ teaspoon fine salt

+8

Sweet Potato Breakfast Casserole

, 50 min, 16 ingredients, 6–8 servings

1 tablespoon olive oil
1 pound / 450 g ground mild Italian sausage
1 medium yellow onion, diced
1 large carrot, diced
1 Granny Smith apple, diced
4 cloves garlic, minced
1/2 teaspoon crushed red pepper flakes
4 to 6 cups / 950 ml to 1.4 l chicken stock

+6

Butternut Squash, Tortellini and Italian Sausage Soup

, 50 min, 14 ingredients, 6 to 8 servings

4 cups / 950 ml cornmeal (fine or medium grind)
4 cups / 480 g flour (all-purpose white flour, whole wheat pastry flour, or a combination)
1/4 cup / 60 g baking powder
2 teaspoons salt
1 tablespoon butter or bacon grease (for skillet)
2 cups Homemade Cornbread Mix (from step 1)
1 cup / 240 ml buttermilk (at room temperature)
1 egg (whisked)

+2

Homemade Cornbread Mix

, 10 ingredients, Makes 1 batch of mix (yields 4 pans of cornbread)

1 pound / 450 g Andouille smoked sausage, cut into coins
1 tablespoon / 15 ml vegetable oil (for browning sausage)
3 eggs
1/4 cup / 60 g carrots, chopped
1/4 cup / 60 g red pepper, chopped
1/4 cup / 60 g peas
1–2 tablespoons / 15–30 ml vegetable oil (for vegetables)
4 cups / 640 g white rice, cooked

+2

Sausage Fried Rice

, 10 ingredients, Serves 6

1 tablespoon / 18 g Diamond Crystal kosher salt
1/2 teaspoon black pepper
1 tablespoon garlic powder
1 tablespoon paprika (regular or smoked)
1 teaspoon dried sage
1 teaspoon dried thyme
3 pounds / 1.4 kg boneless pork shoulder butt roast

Easy Pork Roast

, 2 h 15 min, 7 ingredients, 8 servings

2.5 lb / 1.1 kg pork belly, skin-on
1 tbsp kosher salt (for paste)
1/2 tbsp white pepper
1/2 tbsp five spice powder
1/2 tbsp sugar
1 tbsp shaoxing wine, plus 2 tsp as needed
1 cup / 240 g kosher salt (for crust)
1 egg white, beaten

+1

Crispy Pork Belly (Chinese Roast Pork Belly)

, 2 days 1 h, 9 ingredients, 8

1 pound / 450 g ground chicken (or ground pork)
2 green onions, whites only, thinly sliced
2 teaspoons grated fresh ginger
4 cloves garlic, minced
16 ounces / 450 g coleslaw mix (or shredded cabbage)
3 tablespoons soy sauce
1 teaspoon sesame oil (or to taste)
chopped fresh cilantro (for garnish)

+1

Egg Roll in a Bowl

, 15 min, 9 ingredients, Serves 4

1 egg
1 tablespoon water
1/4 cup / 30 g Progresso™ Italian style bread crumbs
1/3 cup / 30 g grated Parmesan cheese
4 boneless pork loin chops, 3/4 inch thick (4 to 5 oz each)
1 tablespoon / 15 ml olive oil

Parmesan-Crusted Pork Chops

, 30 min, 6 ingredients, 4

1/2 red onion, finely chopped
1 garlic clove, finely chopped
1/2 red pepper, finely chopped
200 g / 7 oz chorizo sausage, mashed
150 g / 5 oz feta cheese, mashed
16 wonton wrappers
1/2 red onion, finely chopped
1 garlic clove, finely chopped

+7

Spanish-Style Wontons (Chorizo Dumplings)

, 35 min, 15 ingredients, 2 people

12 large eggs
¼ cup / 60 ml mayo
1 tablespoon / 15 g butter, softened to room temperature
2 teaspoons yellow mustard
2 teaspoons Dijon mustard
2 teaspoons sweet gherkin pickle juice
1 teaspoon sugar
⅛ teaspoon salt

+5

Million Dollar Deviled Eggs

, 30 min, 13 ingredients, 24 deviled eggs

1 tbsp oil
1 package smoked turkey sausage, chopped
1/2 red onion, chopped
1 zucchini, chopped
1 squash, chopped
1 orange pepper, chopped
1 can / 400 g diced tomatoes
1/2 box / 225 g bow tie pasta

+4

One Pot Smoked Sausage and Veggie Pasta

, 30 min, 12 ingredients

1 1/2 lb pork tenderloin, cut into 1/2-inch medallions
salt and pepper to taste
2 tablespoons / 30 ml olive oil
1 lb / 450 g cremini mushrooms, sliced
2 tablespoons / 30 g butter (for searing)
2 large shallots, minced
6 cloves garlic, sliced
2 tablespoons / 15 g flour

+8

Creamy Pork Tenderloin with Brandy Mushroom Sauce

, 45 min, 16 ingredients, 4

1 cup / 200 g long grain rice
1 cup / 240 ml water
1 piece (3 inches) cured pork belly
1–2 links sweet Chinese sausage
1 tablespoon / 15 ml regular soy sauce
1 tablespoon / 15 ml seasoned soy sauce
1/2 tablespoon / 7.5 ml dark soy sauce
1 tablespoon / 15 ml fish sauce

+3

Hong Kong Clay Pot Rice

, 1 h 15 min, 11 ingredients, 2

1 morot, hackad
1 blekselleri, hackad
2 gula lökar, hackade
3 vitlöksklyftor, hackade
3 msk / 45 g tomatpuré
2 msk sojasås
250 ml rött vin
2 burkar / 800 g hela tomater

+13

En ganska äkta Bolognese (Köttfärssås)

, 21 ingredients, 10 portioner

1 pound / 450 g ground sausage
1 cup / 100 g almond flour (fine)
1 cup / 115 g shredded Cheddar or Monterrey Jack cheese
4 oz / 115 g cream cheese (softened)
2 tsp ranch seasoning mix
½ tsp salt
¼ tsp red pepper flakes (optional)
3 tbsp green onions (finely chopped)

Keto Sausage Balls Recipe

, 25 min, 8 ingredients, Makes 24 balls

50 g bean thread (cellophane/glass) noodles
1 tbsp vegetable oil (for the filling)
2 garlic cloves, peeled
½ tsp black peppercorns
100 g pork mince
½ cup / 60 g coarsely grated carrot
½ cup / 40 g finely sliced red cabbage
1 tbsp fish sauce

+5

Crispy Rice Paper Dumplings

, 30 min, 13 ingredients, Makes about 12

2 kg / 4 lb pork shoulder (pork butt), skinless, boneless
2 1/2 tsp salt
1 tsp black pepper
1 tbsp dried oregano
2 tsp ground cumin
1 onion, chopped
1 jalapeño, deseeded, chopped
4 cloves garlic, minced

+2

Carnitas (Mexican Slow Cooker Pulled Pork)

, 10 h (mostly slow cooking), 10 ingredients, 10–12

3/4 cup / 180 ml sweet bean paste (Tian Mian Jiang)
1 1/2 cups / 360 ml water
4 tablespoons / 60 ml peanut oil (or vegetable oil)
1 tablespoon minced ginger
12 oz / 340 g ground pork
2 tablespoons Shaoxing wine
1 white onion, diced
12 oz / 340 g fresh wheat noodles (or 9 oz / 240 g dried wheat noodles)

+3

Zha Jiang Mian (Old Beijing Fried Sauce Noodle, 炸酱面)

, 30 min, 11 ingredients, 4 servings

2 tablespoons / 30 ml olive oil, plus more
1 pound / 450 g sausage of your choosing
1 pound / 450 g eggplant, fennel or zucchini, chopped
1 red or yellow onion, sliced (not too thin)
Kosher salt, freshly ground black pepper
1 24-ounce / 680 g jar tomato sauce, puree, or can of crushed tomatoes
Fresh or dried oregano, optional
Crushed red pepper flakes, optional

+4

Tomato Pasta with Eggplant and Sausage (on the side)

, 45 min, 12 ingredients, Serves 4

4 slices dry cured back bacon
50 g / 1¾ oz salted butter, softened
1 tomato, cut into quarters
2 slices fresh thick white bread

Granny's Bacon Sarnie

, 20 min, 4 ingredients, Serves 1

2 center-cut boneless pork chops, pounded to 1 cm thick
salt
pepper
flour (for dusting)
1 egg
1 cup / 100 g panko
oil (for frying)
1/2 cup / 120 ml dashi or chicken stock

+7

Katsudon Japanese Pork Cutlet and Egg Rice Bowl

, 30 min, 15 ingredients, 2

1.8 kg piece of rolled and tied pork loin with the skin scored
2 garlic cloves sliced into thin slivers
small bunch rosemary broken into small sprigs
3 bay leaves torn
1 onion roughly chopped
1 large carrot chopped
1 Bramley apple peeled, quartered, cored and roughly sliced
1 tbsp / 15 ml sunflower oil

+3

Roast pork with crackling

, 2 h 15 min (+ opt. 2 h salting), 11 ingredients

3 cups / 120 g soy curls
2 tablespoons / 30 ml low sodium soy sauce
3 tablespoons / 36 g organic brown sugar
1/2 cup / 144 g barbecue sauce
1 1/4 cups / 300 ml water
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika

+1

Vegan Pulled Pork

, 2 h 25 min, 9 ingredients, 4 servings

3 tablespoons / 45 g brown sugar
2 teaspoons salt
1 tablespoon / 8 g smoked paprika
1 teaspoon toasted onion powder
2 teaspoons garlic powder
2 teaspoons mustard
1 teaspoon black pepper
4 pork chops

The Best Grilled Pork Chop Dry Rub

, 45 min, 8 ingredients, 4 pork chops