Spanish-Style Wontons (Chorizo Dumplings)

2 people

35 min

Chorizo and feta wontons simmered in a spiced tomato sauce, finished with parsley and parmesan.

1/2 red onion, finely chopped	Mix filling	Fill & fold wontons	Simmer wontons, 10 min	Strain wontons, plate with sauce & garnish
1 garlic clove, finely chopped
1/2 red pepper, finely chopped
200 g / 7 oz chorizo sausage, mashed
150 g / 5 oz feta cheese, mashed
16 wonton wrappers
1/2 red onion, finely chopped	Fry onion & garlic, 5 min	Add tomatoes & spices, simmer
1 garlic clove, finely chopped
1 tin tomatoes / 400 g canned tomatoes
1 teaspoon paprika
1 teaspoon sugar
1/2 teaspoon black pepper
1/2 teaspoon salt
Parsley, chopped
Grated parmesan

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