Breakfast recipes, as prep tables

2 cups / 200 g old-fashioned or quick-cooking oats
1 cup / 240 ml water
1 medium ripe banana, sliced into 1-inch chunks
2 large eggs
2 tablespoons / 30 ml maple syrup
2 tablespoons / 30 g melted butter, plus more for brushing skillet if needed
2½ teaspoons baking powder
1 teaspoon vanilla extract

+2

cookieandkate.com

Blender Oatmeal Pancakes

20 min10 ingredientsMakes 12 pancakes

2 tablespoons coconut oil or unsalted butter
2 cups / 160 g steel cut oats
4 cups / 950 ml water
2 cups / 480 ml milk (almond, cow's, or coconut)
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
¼ teaspoon table salt
Mix-ins: cacao powder, spices, apples, protein powder, raisins, brown sugar, flax seeds, chia seeds (optional)

+1

soupercubes.com

Make-Ahead Steel Cut Oats (Freezer Meal Prep Breakfast)

30 min + overnight freeze9 ingredientsMakes 8 portions

1 1/2 cups / 128 g oat flour, certified gluten-free if necessary
2 teaspoons baking powder
1/2 teaspoon salt
Pinch of cinnamon (optional)
3/4 cup / 180 ml room temperature milk of choice
5 tablespoons / 75 ml melted coconut oil or unsalted butter
2 large eggs
2 tablespoons maple syrup

+1

cookieandkate.com

Easy Gluten Free Oat Waffles

25 min9 ingredientsMakes 6 Belgian-style waffles

10 oz / 285 g French bread, half a loaf, cut into cubes
1/4 cup / 55 g butter (for the base)
1/2 cup / 100 g packed brown sugar (for the base)
12 oz / 340 g frozen mixed berries
6 eggs
1 3/4 cups / 415 ml milk
1 tsp vanilla extract
1 tsp cinnamon

+3

belleofthekitchen.com

Mixed Berry French Toast Casserole

1 hr 10 min11 ingredients8 servings

1 cup / 200 g jasmine rice
6 dried shiitake mushrooms
2 cups / 480 ml water (for soaking mushrooms)
2 cups / 480 ml water (remaining)
5 cups / 1200 ml vegetable broth
2–3 stalks lemongrass (sliced into 3–4 inch chunks)
2-inch / 5 cm piece of ginger (peeled and sliced)
2 cloves garlic (smashed)

+8

healthynibblesandbits.com

Vegan Congee Recipe (Jook)

1 hr 50 min + 15–20 min cool16 ingredientsYield: 4

2 ¾ cups / 275 g rolled oats
1 cup / 140 g shelled pistachios
1 cup / 85 g unsweetened coconut chips
⅓ cup / 45 g pumpkin seeds
1 tablespoon kosher salt
½ cup / 100 g light brown sugar
⅓ cup / 80 ml maple syrup
⅓ cup / 80 ml extra virgin olive oil

+1

cooking.nytimes.com

Eleven Madison Park Granola

50 min9 ingredientsMakes 6 cups

1 ½ cups / 190 g all-purpose flour
2 ½ teaspoons aluminum-free baking powder
½ teaspoon salt
¼ cup / 50 g sugar
1 ½ cups / 360 ml heavy cream or half & half, at room temperature
2 large eggs
1 teaspoon vanilla

imhungryforthat.com

Sweet Cream Pancakes

7 ingredients

12 oz / 340 g chicken, thinly sliced
2 tsp cornstarch
1 tbsp oyster sauce
2 tbsp / 30 ml water
0.5 tsp chicken bouillon
1 rice cup white rice
8 cups / 1.9 L water
0.5 oz / 15 g ginger, sliced

+5

madewithlau.com

The Congee My Dad's Made 100,000 Times

40 min13 ingredientsYield: 4

1 cup / 240 ml short grain white rice (or sushi rice)
7–10 cups / 1.7–2.4 L water, bone broth, or vegetable stock
salt to taste
protein (chicken, pork, beef, eggs, or seafood) (optional)
vegetables such as cabbage, corn, onions, carrots, celery, pumpkin, or butternut squash (optional)

acuworx.com

Medicinal Congee: Rice Porridge

1 hr 30 min5 ingredients

5 cups / 1.2 L water
¾ cup / 150 g brown rice, short grain (rinsed briefly)
1 nub ginger, peeled and sliced thinly
2 teaspoons salt
1 teaspoon salt (to taste)
2 lbs / 900 g chicken
2 to 5 tablespoons rice flour (white or brown)
1 cup / 150 g corn, frozen white (optional)

+2

eatbeautiful.net

Healthiest Congee Recipe (Anti-inflammatory, GF, 6 Ingredients, 1-Pot)

1 hr 15 min10 ingredients6

1 cup / 120 g all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1 pinch of salt
3/4 cup / 180 ml milk
2 tablespoons melted butter or vegetable oil
1 large egg
Assorted toppings such as maple syrup, fresh berries, etc.

delscookingtwist.com

Easy Fluffy American Pancakes

20 min8 ingredients8 pancakes

2 1/4 cups / 280 g plain all-purpose flour
2 1/2 tbsp / 30 g caster or superfine sugar
Pinch kosher or cooking salt
4 tsp baking powder
1 1/3 cups / 320 ml full-fat milk, slightly warmed
1/2 tsp vanilla essence
4 large eggs
150 g / 5 1/4 oz unsalted butter, melted and slightly cooled

+4

recipetineats.com

Really great waffles

12 ingredientsMakes 10

1/2 cup / 40 g unsweetened coconut flakes
2 cups / 200 g slivered raw almonds
1 1/4 cup / 150 g raw pecans
1 cup / 120 g raw walnuts
3 Tbsp chia seeds
1 Tbsp flaxseed meal
1 1/2 tsp ground cinnamon (optional)
2 Tbsp coconut, cane, or muscavado sugar

+5

minimalistbaker.com

Simple Grain-Free Granola

35 min13 ingredients20 (1/4-cup servings)

250 ml / 240 ml milk
8 g dry baker's yeast
500 g flour (T55 or T45)
35 g brown sugar
2 pinches of salt
2 eggs
3 tsp natural vanilla extract
250 g softened sweet butter

+1

liliebakery.fr

Crispy & Soft Liège Waffle

2 hrs 5 min9 ingredientsMakes 12 waffles

1 cup / 100 g instant oats
¾ cup / 90 g whole wheat flour or gluten-free flour
1½ tsp baking powder
1½ tsp ground cinnamon
¼ tsp ground nutmeg
¼ tsp salt
1 tbsp / 14 g unsalted butter or coconut oil, melted and cooled slightly
1 large egg white, room temperature

+4

amyshealthybaking.com

Healthy Oatmeal Breakfast Bars

9–12 min + 6 hrs rest12 ingredientsMakes 16 bars

3 cups / 300 g old-fashioned rolled oats
1 cup / 85 g unsweetened shredded coconut
1/2 tsp salt
1 tsp ground cinnamon
1/3 cup / 80 ml coconut oil, melted
1/3 cup / 80 ml pure maple syrup
1 cup / 140 g freeze-dried strawberries, roughly chopped
1/4 cup / 20 g unsweetened shredded coconut (optional, for topping)

+1

minimalistbaker.com

Strawberry Coconut Granola

9 ingredients

1 ½ teaspoons avocado or olive oil
1 sweet potato, cubed (~2 cups diced)
½ lb / 225 g ground pork
½ teaspoon garlic powder
¼ teaspoon Italian seasoning
¼ teaspoon fennel, crushed
¼ teaspoon ground sage
½ teaspoon fine salt

+8

therealfooddietitians.com

Sweet Potato Breakfast Casserole

50 min16 ingredients6–8 servings

160 g / 5½ oz rolled porridge oats
600 ml / 2½ cups milk, soya milk or water
tiny pinch of sea salt
fresh fruit, nuts, seeds and sweetener, to taste

jamieoliver.com

Porridge, lots of ways

10 min4 ingredientsServes 4

2 medium-to-large ripe bananas
4 large eggs
1/2 cup / 120 g whole wheat flour or buckwheat flour, or 2/3 cup / 60 g oat flour
1/2 teaspoon ground cinnamon (optional)
up to 2 tablespoons hemp hearts and/or ground flaxseed (optional)
up to 1/4 teaspoon salt (optional)

cookieandkate.com

3-Ingredient Banana Pancakes

20 min6 ingredients4 servings (makes about 16 pancakes)

2 eieren
250 g / 250 g bloem
500 ml / 500 ml melk
zout

lekkerensimpel.com

Pannenkoeken

4 ingredients8 pannenkoeken

1 tbsp olive oil
2 red onions, chopped
1 red chilli, deseeded and finely chopped
1 garlic clove, sliced
small bunch coriander stalks, chopped
2 cans cherry tomatoes
1 tsp caster sugar
4 eggs

+1

bbcgoodfood.com

Shakshuka

25 min9 ingredients

2 tablespoons / 30 ml olive oil
1 large yellow onion, chopped
1 large red bell pepper, chopped
1/4 teaspoon / 1 g fine sea salt
3 cloves garlic, pressed or minced
2 tablespoons / 30 g tomato paste
1 teaspoon / 2 g ground cumin
1/2 teaspoon / 1 g smoked paprika

+7

cookieandkate.com

Easy Shakshuka

35 min15 ingredients6 servings

2 zucchini
2 tablespoons olive oil (for the zucchini)
2 garlic cloves, crushed
1 sweet onion, thinly sliced, plus 1 tablespoon olive oil (optional)
6 large eggs
1 cup / 200 g grated Parmigiano Reggiano
1/2 teaspoon salt
1/4 teaspoon pepper

+1

culturecheesemag.com

Zucchini and Parmigiano Frittata

35 min9 ingredients

1/2 cup / 120 g almond butter
2 tablespoons / 15 g unsweetened coconut flakes
1 cup / 90 g old fashioned oats
2 tablespoons / 30 g fig jam
1 tablespoon / 10 g chia seeds
3 teaspoons / 10 g hemp seeds
1 teaspoon pure vanilla extract
1/4 cup / 45 g dark chocolate chips (optional)

lifeisbutadish.com

No Bake Oatmeal Energy Bites

8 ingredientsMakes 12 bites