Baby Pancakes Apple and Oat
, Makes 12 pancakes
Soft, fluffy baby pancakes made from blended oats and apple purée, cooked on a griddle until golden.
| prepGrease a medium heat pan or griddle | ||||
| 150 g rolled oats | Blitz oats until fine (food processor only) | Blend all ingredients until smooth | Cook pancakes on medium heat until bubbles burst | Flip and cook until golden, cool & serve |
| 150 g apple purée | ||||
| 1 tsp baking powder | ||||
| 1 tsp vanilla extract | ||||
| 125 ml milk or milk substitute | ||||
| 15 ml maple syrup | ||||
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