The library

1 tablespoon orange zest
1/4 cup / 60 ml orange juice
1/3 cup / 80 ml honey
1 1/2 tablespoons minced garlic
2 tablespoons toasted sesame oil
2 tablespoons tomato paste
3 tablespoons / 45 ml tamari sauce or soy sauce
1/2 teaspoon salt

+21

jaroflemons.com

Orange Sesame Ground Turkey Bowls

25 min29 ingredients4

12 whole honey graham cracker sheets (1 1/2 cups / 150 g), packed
6 tablespoons / 85 g unsalted butter, melted
3 tablespoons / 38 g granulated sugar
1/8 teaspoon coarse kosher salt
12 ounces / 340 g semisweet chocolate, broken into pieces
1 1/2 cups / 360 ml whole milk
1/2 cup / 120 ml heavy cream
4 large egg yolks

+5

share.google

Chocolate Pie With Graham Cracker Crust

37 min + 5 hrs chill13 ingredients12 servings

1 rotisserie chicken, shredded (about 3–4 cups)
½ cup / 120 ml buffalo wing sauce
½ cup / 120 ml ranch dressing
1 teaspoon cajun seasoning
¼ teaspoon salt
¼ teaspoon pepper
2 packages King's Hawaiian rolls (12 count each)
8 oz / 225 g shredded monterey jack cheese

+2

mybakingaddiction.com

Buffalo Chicken Sliders

25 min10 ingredientsMakes 24 sliders

1 lb / 450 g ground beef
½ teaspoon salt
½ teaspoon black pepper
1 teaspoon onion powder
1 teaspoon Italian seasoning
⅓ cup / 80 ml mini pepperoni (plus extra for topping)
1 tablespoon minced garlic
24 oz / 680 g jar marinara sauce

+4

x.com

Pizza Tortellini Skillet

12 ingredients

Kosher salt and black pepper
1 pound / 450 g linguine or other long pasta
1 pound / 450 g medium shrimp, peeled, deveined and tails removed (about 20 shrimp)
3 tablespoons / 45 g unsalted butter (for cooking shrimp)
4 tablespoons / 60 ml olive oil (for cooking shrimp and vegetables)
6 garlic cloves, minced
1 medium shallot or ½ medium onion, minced
Red-pepper flakes

+5

cooking.nytimes.com

Linguine With Zucchini, Corn and Shrimp

13 ingredients4 to 6 servings

2 tbsp / 30 g ghee (for first tempering)
½ tsp heeng (asafoetida)
2 dry red chillies
1 tsp cumin seeds
1 tbsp / 10 g garlic, chopped
2 green chillies, slit
¼ cup / 40 g onion, chopped
2 tsp / 10 g ginger, chopped

+10

chefkunalkapur.com

Dhaba Style Chana Dal Fry

50 min18 ingredientsServes 4

1 pound / 450 g boneless, skinless chicken breasts, sliced thick
1 tablespoon Cajun seasoning
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1 tablespoon olive oil
2 tablespoons / 30 g salted butter
4 garlic cloves, finely minced
1½ cups / 360 ml heavy whipping cream

+8

x.com

Garlic Herb Chicken Tortellini

16 ingredients

2 boneless, skinless chicken breasts, diced
1 tablespoon vegetable oil (for the chicken)
Salt and black pepper to taste
1 tablespoon vegetable oil (for the vegetables)
1 cup / 115 g carrots, diced
½ cup / 75 g green peas (fresh or frozen)
2 garlic cloves, minced
2 large eggs, beaten

+4

x.com

Easy Chicken Fried Rice

25 min12 ingredients

1 lb spicy Italian sausage
1 tablespoon olive oil
½ red bell pepper, diced
½ green bell pepper, diced
½ large red onion, diced
6–7 garlic cloves, minced
1 tablespoon garlic seasoning blend
1 teaspoon Cajun seasoning

+6

x.com

Cajun Sausage Ravioli

14 ingredients

1 lb / 454 g ripe but relatively firm peaches, pitted and sliced ¼–½ inch thick
½ cup / 80 g fresh blueberries
⅓ cup / 55 g organic brown sugar
1 teaspoon ground cinnamon
¼ teaspoon freshly grated nutmeg
Scant ½ teaspoon ground ginger
⅛ teaspoon ground cardamom (optional)
10 tablespoons / 140 g vegan butter

+8

rainbowplantlife.com

Vegan Brown Butter Peach Cobbler

1 hr 45 min16 ingredientsServes 10

¼ cup / 60 ml mayonnaise
¼ cup / 60 ml crème fraîche
1 small shallot, minced (optional)
1 teaspoon Dijon mustard
2 tablespoons / 8 g chopped fresh dill
12 oz / 340 g small frozen precooked shrimp, thawed, drained and patted dry

true-north-kitchen.com

Creamy Skagenröra

30 min + chill6 ingredients6 servings

3 large free-range eggs, yolks only
115 g / 4 oz plain flour
1 heaped teaspoon baking powder
140 ml / 4.7 fl oz milk
3 large free-range eggs, whites only
1 pinch sea salt

jamieoliver.com

American Pancakes

6 ingredientsMakes 4

4 pounds / 1.8 kg English cut beef short ribs
3 tablespoons / 45 ml olive oil, divided
3 large carrots, peeled and diced
1 large yellow onion, finely diced
1 stalk celery, finely diced
8 cloves garlic, finely chopped or grated
6 ounces / 170 g tomato paste
1 cup / 240 ml dry red wine

+9

playswellwithbutter.com

Slowly Braised Beef Short Rib Ragu

3 hrs 45 min17 ingredientsServes 10–12

2 lb / 1 kg Granny Smith apples (green apples), weight before peeling
1 tbsp plain / all-purpose flour
1/2 cup / 100 g white sugar (sub brown sugar)
2 tbsp lemon juice (or water)
1/2 tsp ground cinnamon
1 cup / 90 g rolled oats / oatmeal (quick cooking is ok)
1 cup / 125 g plain / all-purpose flour
1 cup / 200 g (loosely packed) brown sugar (sub white sugar)

+5

recipetineats.com

Apple Crumble

1 hr 10 min13 ingredientsServes 6–8

1 tbsp olive oil
700 g / 1 lb 8 oz pork belly, skinless & boneless, cut into large bite-sized chunks
100 g / 3.5 oz cooking chorizo, sliced into thin rounds
1 large onion, chopped
1 large carrot, finely chopped
1 tsp fennel seed
small pinch dried chilli flakes
2 garlic cloves

+8

bbcgoodfood.com

Chorizo, Pork Belly & Chickpea Casserole

2 hrs 15 min16 ingredients

2 medium ripe bananas, mashed (3/4 cup / 180 ml)
1/2 cup / 120 ml steamed carrots, cooled & mashed
1/3 cup / 30 g unsweetened cocoa powder
1/2 cup / 130 g unsalted peanut butter
1/4 cup / 60 ml maple syrup
1/2 cup / 85 g dairy-free dark chocolate chips

theconsciousplantkitchen.com

Banana Carrot Brownies

2 hrs 30 min + optional 2 hr chill6 ingredientsMakes 9 squares

1 tablespoon extra-virgin olive oil
1 pound sweet Italian sausage, casings removed
1 medium onion, chopped
3/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
4 garlic cloves, minced
1/2 teaspoon red-pepper flakes, plus more to taste
2 tablespoons tomato paste

+15

epicurious.com

Our Favorite Lasagna With Sausage, Spinach, and Three Cheeses

1 hr 20 min23 ingredientsMakes 8 to 10 servings

1 can (15 oz / 425 g) coconut cream
2 1/2 cups / 310 g self-rising flour
1 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2 tablespoons / 25 g unrefined cane sugar
1 teaspoon vanilla extract

theconsciousplantkitchen.com

2-Ingredient Biscuits

30 min7 ingredientsMakes 8 large biscuits

1/2 cup / 120 ml vegetable broth
3 tbsp low-sodium soy sauce
2 tbsp rice vinegar
2 tbsp maple syrup
1/2 tsp sesame oil
1/4 tsp red pepper flakes
1/4 tsp smoked paprika
1 tbsp cornstarch

+5

elavegan.com

Chinese Garlic Sauce

10 min13 ingredientsYield: 4

1/2 cup / 120 ml olive oil (for marinade)
4 cloves garlic, crushed or finely minced
2 tablespoons brown sugar
1 tablespoon Cajun seasoning
1/3 cup / 80 ml fresh lemon juice (from about 2–3 medium lemons, for marinade)
1/4 cup minced fresh parsley (for marinade)
1/4 cup / 60 ml soy sauce
1 to 1 1/2 pounds / 450–680 g chicken breasts, sliced into 1/2-inch strips or bite-size pieces

+8

melskitchencafe.com

Beach Street Lemon Chicken Linguine

1 hr 20 min16 ingredients6 servings

1 1/2 pounds / 680 g ripe tomatoes, cored and coarsely chopped
5 oz / 140 g stale or lightly toasted bread, crust discarded, inside torn or chopped
1/3 cup / 80 ml extra virgin olive oil, plus more for drizzling
1 garlic clove, crushed and peeled
1 tablespoon sherry vinegar
3/4 teaspoon fine sea salt
1/4 teaspoon freshly ground black pepper, plus more for serving
1/3 cup / 80 ml cold water

+2

themediterraneandish.com

Salmorejo (Spanish Chilled Tomato Soup)

1 hr 5 min10 ingredients4

4 tablespoons unsalted butter
2 tablespoons olive oil
1 cup cherry tomatoes
3 cloves garlic, thinly sliced
¼–½ cup reserved pasta water

forkinthekitchen.com

5 Ingredient Blistered Tomato Pasta

20 min5 ingredients2 servings

4 oz / 115 g smoked bacon, sliced crosswise into thin strips
1 medium white onion, chopped, plus more for serving
2 (15 oz / 425 g) cans black beans, undrained
1 chipotle chile in adobo, chopped
2 tablespoons adobo sauce
2 cups / 280 g cooked shredded chicken
1½ cups / 360 ml salsa (guajillo or aguacate ahumado)
8 tostadas

+2

cooking.nytimes.com

Tostadas de Tinga de Pollo

25 min10 ingredients4 servings

1 lb / 450 g ground pork
⅓ cup / 80 g ssamjang
¼ cup / 20 g panko bread crumbs
3 scallions, minced, plus more for serving
3 tablespoons minced ginger
1 tablespoon minced garlic
½ teaspoon kosher salt
Lettuce, for serving

+1

cooking.nytimes.com

Ssamjang Pork Meatballs

25 min9 ingredients4 servings