Quick recipes, as prep tables

1/2 cup / 120 ml whole milk
2 tsp white vinegar
1 cup / 125 g gluten-free all-purpose flour
1/2 tsp xanthan gum
1/2 cup / 100 g granulated sugar
1/4 cup / 25 g cocoa powder
1/2 tsp baking powder
1/2 tsp baking soda

+9

whattheforkfoodblog.com

Gluten Free Baked Double Chocolate Donuts

30 min17 ingredientsMakes 10 donuts

8 oz / 225 g dry fettuccine pasta
2 tbsp olive oil
1 medium yellow onion, chopped
3 garlic cloves, crushed
1 can (3.75 oz / 105 g) sardines in tomato sauce
¼ cup / 25 g Parmesan, freshly grated
Juice of 1 lemon
Red pepper flakes, to taste

+1

cheframsayrecipes.com

Gordon Ramsay Sardine Pasta

20 min9 ingredients4 servings

1 mittelgroße Zwiebel
1 Porreestange
1 EL / 15 ml Olivenöl
1 Knoblauchzehe
1 Dose / 400 g geschälte Tomaten
100 ml trockener spanischer Weißwein
250 g gemischte Meeresfrüchte (TK)
Salz und schwarzer Pfeffer (frisch gemahlen)

+4

chefkoch.de

Katalanischer Meeresfrüchte-Topf

30 min12 ingredients2 Portionen

3 tbsp loose tea leaves
3 tbsp granulated sugar
2 cups / 480 ml milk

jajabakes.com

Roasted Milk Tea

15 min3 ingredients3 servings

1/4 cup / 60 ml oil (for chili oil)
1-2 fresh Thai bird chili peppers, thinly sliced
6-8 dried red chilies, roughly chopped
1/4 cup / 60 ml oil (for the pork)
3 tablespoons ginger, finely minced
3 tablespoons garlic, finely minced
8 oz / 225 g ground pork
1/2–1 1/2 tablespoons Sichuan peppercorns

+8

thewoksoflife.com

Mapo Tofu

30 min16 ingredients6 servings

500 g de crevettes décortiquées
200 g de noix de Saint-Jacques (pas indispensables)
1 poireau, coupé en lamelles
sel et poivre
50 cl / 500 ml de lait de coco
250 g de nouilles chinoises
ciboulette

marmiton.org

Nouilles chinoises aux crevettes et lait de coco

30 min7 ingredients4 personnes

1 oignon
0,5 poireau
1 carotte
2 courgettes
250 g champignons de Paris
1 poivron rouge
1 paquet nouilles chinoises
3 cuillères à soupe huile

+2

marmiton.org

Nouilles chinoises aux légumes et aux épices

20 min10 ingredients4 personnes

1 oignon, épluché et coupé finement
4 gousses d'ail, épluchées et coupées finement
3 c. à soupe curry
1 boîte lait de coco
1 kg crevettes roses, décortiquées (queue conservée), nettoyées et séchées
1 c. à soupe huile d'olive
Sel, poivre

cuisineaz.com

Crevettes au curry et lait de coco

30 min7 ingredients4 portions

1 1/2 tbsp / 22 ml plain oil (canola, vegetable, or peanut)
6 slices ginger, ~3 mm / 1/8" thick
2 dried red chillies
600 g / 1.2 lb boneless, skinless chicken thighs, cut into 2.5 cm / 1" pieces
1 1/2 tbsp / 15 g finely minced garlic (about 5–6 cloves)
2 tbsp / 30 ml light soy sauce
2 tsp / 10 ml dark soy sauce
2 tsp / 10 g white sugar

+3

recipetineats.com

Taiwanese Three Cup Chicken

18 min11 ingredientsServes 4

3.5 oz / 100 g chopped habanero peppers (seeds/innards included)
1 oz / 30 g chopped carrot
1 oz / 30 g chopped garlic
.5 ounce chopped shallot
1 cup / 240 ml distilled white vinegar
1/4 teaspoon sweet paprika
1/4 teaspoon dried oregano
1/4 teaspoon sea salt

+1

chilipeppermadness.com

Habanero Hot Sauce

20 min9 ingredientsMakes 48 teaspoons

700 g / 1.5 lb skinless boneless chicken thighs (5 to 6)
1 tsp garlic powder
Salt and pepper to taste
1 tbsp olive oil
1/2 cup / 125 ml dry white wine (or broth or water)
25 g / 2 tbsp unsalted butter
2 large garlic cloves, minced
Finely chopped parsley (optional)

recipetineats.com

Crispy Garlic Chicken Thighs

20 min8 ingredients4

1 cup / 225 g salted butter (softened)
1 cup / 200 g granulated sugar
1 cup / 220 g light brown sugar (packed)
2 teaspoons pure vanilla extract
2 large eggs
3 cups / 375 g all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder

+2

joyfoodsunshine.com

The Best Chocolate Chip Cookie Recipe Ever

25 min10 ingredientsMakes 36 cookies

1 tablespoon / 15 ml neutral oil
2 poblano chiles, seeds and stem removed, coarsely chopped
Salt and pepper
2 (15-ounce / 425 g) cans pinto beans, rinsed
1 (16-ounce / 475 ml) jar salsa verde
¼ cup / 15 g cilantro stems, finely chopped
1 ½ cups / 6 oz grated Monterey Jack cheese
¼ cup / 15 g cilantro leaves

+1

cooking.nytimes.com

Cheesy Green Chile Bean Bake

15 min9 ingredients4 servings

1 bunch curly kale, stemmed
1 teaspoon / 5 ml extra-virgin olive oil
Sea salt
5 cups / 750 ml chopped romaine lettuce
Healthy Caesar Dressing or Vegan Caesar Dressing (divided)
1 cup / 100 g homemade croutons
Shaved Parmesan cheese or vegan Parmesan
Roasted chickpeas (optional)

+1

loveandlemons.com

Kale Caesar Salad

30 min9 ingredientsServes 4 to 6

10 air-fried falafels, quartered
½ cup / 100 g quinoa
1 cup / 240 ml water
1 cup / 50 g lettuce leaves, chopped
1 cup / 120 g radish, diced
1 cup / 150 g cucumbers, diced
1 cup / 180 g tomato, diced
½ cup / 60 g red onion, finely diced

+8

plantbasedfolk.com

Falafel Salad With Tahini Dressing

30 min16 ingredientsServes 4

2 cups / 400 g uncooked long grain white rice
1/2 tsp salt
2 (15 oz / 425 g) cans black beans, undrained
1/2 tsp ground cumin
1/4 tsp garlic powder
1 (16 oz / 475 ml) jar salsa
6 oz / 170 g shredded cheese
1 bunch green onions

+1

budgetbytes.com

Poor Man's Burrito Bowls

25 min9 ingredientsServes 6

2 center-cut, bone-in pork chops, 1 1/2–2 inches thick
2 tablespoons brown sugar
1 tablespoon paprika
1 1/2 teaspoons salt
1 1/2 teaspoons fresh ground black pepper
1 teaspoon ground mustard
1/2 teaspoon onion powder
1/4 teaspoon garlic powder

+1

recipeteacher.com

Best Damn Air Fryer Pork Chops

20 min9 ingredients2

1 pound / 450 g lean ground beef
½ cup / 115 g full fat ricotta cheese
2 cloves garlic, minced
½ cup / 60 g dried bread crumbs
½ cup / 50 g grated Parmesan cheese
1 large egg
1 teaspoon Italian seasoning
½ teaspoon onion powder

+5

littlesunnykitchen.com

Ricotta Meatballs

30 min13 ingredientsMakes 18–20 meatballs, 5 servings

1 tbsp / 15 ml olive oil (for frying salmon)
4 salmon fillets, around 125 g / 4½ oz per fillet
1 tbsp / 15 ml olive oil (for the sauce)
1 medium onion, sliced
1 garlic clove, crushed
1 small bunch fresh parsley stalks, finely chopped
75 g / 2¾ oz sun-dried tomatoes, roughly chopped
250 g / 9 oz cherry tomatoes, halved

+5

bbc.co.uk

Tuscan Salmon

25 min13 ingredientsServes 4

400 Gramm Zucchini
1 rote Zwiebel
1 Knoblauchzehe
1 EL Öl
1 TL Kurkuma
Salz
Pfeffer
5 Stängel Thymian

+2

brigitte.de

Zucchini-Omelett mit Kurkuma

20 Min10 ingredients

40 g Rosine
1 weiße Zwiebel
2 El Öl
2 Tl Currypulver
200 g Möhre
400 g Broccoli
1 Dose Kichererbse
200 ml Kokosmilch

+1

essen-und-trinken.de

Kichererbsencurry

30 min9 ingredients

4 boneless, skinless chicken breasts (about 2 lb.)
1 tsp. kosher salt, plus more to taste
1/2 tsp. black pepper, plus more to taste
1/3 cup / 40 g all-purpose flour
1 tbsp. butter (for frying first batch)
2 tbsp. olive oil (for frying first batch)
1 tbsp. butter (for frying second batch)
2 tbsp. olive oil (for frying second batch)

+7

thepioneerwoman.com

Chicken Piccata

30 min15 ingredients4 servings

1 tbsp / 15 ml vegetable oil (for the onion)
1 red onion, thinly sliced
1 tbsp / 15 ml vegetable oil (for the garlic and spices)
2 garlic cloves, thinly sliced
2–3 tsp curry powder
generous pinch dried chilli flakes
400 g tin chickpeas, drained and rinsed
400 g tin chopped tomatoes

+2

bbc.co.uk

Cheap and cheerful chana masala

25 min10 ingredientsServes 2

1 cup / 130 g all-purpose flour
2 tablespoons corn starch or potato starch
3/4 teaspoon salt
1 teaspoon garlic powder
1 cup cold water
1 cup grated and squeezed zucchini (120 g)
1 cup grated and squeezed carrots (95 g)
1/2 cup thinly sliced green onion (15 g)

+8

mjandhungryman.com

Korean Vegetable Pancakes

25 min16 ingredientsMakes 4 pancakes (6 inches)