The library

3 ripe bananas
100 g / 3.5 oz light brown sugar
125 g / 4.4 oz plain vegan yogurt
50 g / 1.8 oz sunflower oil
3 tbsp tahini
240 g / 8.5 oz plain flour
16 g / 0.6 oz baking powder
½ tsp cinnamon

+2

apastry.com

Sara's Chocolate and Tahini Banana Bread

50 min10 ingredientsMakes one loaf

2 unwaxed oranges
water (for boiling)
220 g / 8 oz unsalted butter
200 g / 7 oz caster sugar
4 eggs
250 g / 9 oz almond flour
200 g / 7 oz polenta
10 g / 2 tsp baking powder

+1

apastry.com

Gluten Free Orange and Polenta Cake

2 hrs 60 min9 ingredients

3 cans (15 oz / 425 g each) black beans, rinsed and drained
2 ears corn, shucked, or 1 cup / 150 g canned or frozen corn, drained
1 orange, yellow or red bell pepper, chopped
1 cup / 150 g quartered cherry tomatoes
1 cup / 150 g chopped red onion
1/2 cup / 15 g finely chopped fresh cilantro
1 medium jalapeño, finely chopped
1/2 tsp lime zest

+6

share.google

Fresh Black Bean Salad

2 hrs (mostly chilling)14 ingredients4 to 8 servings

2 cups / 240 g all-purpose flour
1 cup / 200 g granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
1/2 cup / 115 g butter (melted)
1/2 cup / 120 ml milk
1 teaspoon vanilla extract

+7

culinaryhill.com

Blueberry Muffins

40 min15 ingredientsMakes 12 muffins

1 ½ lb / 680 g chicken breasts
1 ½ tsp kosher salt (for chicken)
½ tsp coarse ground black pepper + 1 ½ tsp Italian seasoning
1 tbsp / 15 ml olive oil (for chicken)
1 ½ tsp olive oil (for vegetables)
½ cup / 120 g small diced yellow onion
½ cup / 120 g small diced green bell pepper
3 garlic cloves, minced

+15

grandbaby-cakes.com

Chicken Spaghetti Casserole

50 min23 ingredients8 servings

1 cup / 225 g butter or margarine, softened
2 cups / 400 g sugar
2 tsps vanilla extract
4 eggs
3/4 cup / 65 g HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
1 cup / 125 g all-purpose flour
1/2 tsp baking powder
1/4 tsp salt

+2

hersheyland.com

HERSHEY'S Triple Chocolate Brownies

50 min10 ingredientsMakes 24 brownies

1 tbsp virgin coconut oil (for drizzle)
1 tbsp virgin coconut oil (for sautéing)
1/2 cup / 120 ml Thai red curry paste
1 tbsp finely grated garlic
1 tbsp finely grated ginger
1 1/2 cups / 300 g dried split red lentils
400 ml / 14 oz can coconut cream, full fat
2 - 3 tbsp milk (for thinning coconut cream)

+8

recipetineats.com

Easy Thai Red Lentil Soup

35 min16 ingredientsServes 5

2 pounds fresh San Marzano tomatoes, roughly diced, or 28 oz canned whole San Marzano tomatoes, crushed
1 cup / 240 ml water
¼ cup / 60 ml olive oil
7 garlic cloves, diced
1 teaspoon sea salt, plus more to taste
¼ teaspoon red chili flakes
1 sprig fresh basil, still on stem (or ¼ tsp dried oregano, plus more to taste)

champagne-tastes.com

San Marzano Sauce (Classic Marinara)

30 min7 ingredients4 people (½ cup servings); yields ~2 cups

350 g / 12.3 oz water

120 g / 4.2 oz active sourdough starter

400 g / 14.1 oz bread flour

100 g / 3.5 oz whole wheat flour

10 g / 0.35 oz sea salt

thatsourdoughgal.com

20% Whole Wheat Artisan Sourdough Bread

~6 hrs + overnight chill + 45 min bake5 ingredientsMakes 1 loaf

1/2 cup / 100 g packed light or dark brown sugar (for topping)
1/2 cup / 67 g chopped walnuts or pecans
1 teaspoon ground cinnamon
1 3/4 cups / 219 g all-purpose flour (spooned & leveled)
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup / 113 g unsalted butter, softened to room temperature

+7

sallysbakingaddiction.com

My Best Blueberry Muffins

50 min15 ingredientsMakes 12 muffins

½ cup / 113 g unsalted butter
1 cup / 200 g granulated sugar
½ cup / 86 g dark or semisweet chocolate chips
2 large eggs
1 teaspoon vanilla extract
½ cup / 47 g unsweetened cocoa powder
½ cup / 64 g all-purpose flour
½ teaspoon kosher salt

+2

cooking.nytimes.com

Brownies

50 min10 ingredients9 to 12 servings

1 tbsp oil
2 lbs ground beef (93/7)
1 medium red bell pepper, diced
1 medium green bell pepper, diced
1 bunch green onions, whites sliced (tops reserved for garnish)
2 tbsp chili powder
2 tsp ground cumin
2 tsp paprika

+8

mealprepmanual.com

Taco Mac

30 min16 ingredients5

0.5 medium onion
0.33 cup / 80 ml chipotle peppers in adobo sauce
2 tbsp lime juice
1 tbsp soy sauce
2.5 tbsp / 37 ml oil
2 tsp paprika
2 tsp garlic powder
3 tsp salt

+2

mealprepmanual.com

Chipotle Chicken for Burrito Bowls

3 hrs 30 min + cooling10 ingredients10 servings

1 cup / 240 ml mashed banana
1/2 cup / 120 ml coconut oil (melted)
2/3 cup / 160 ml honey
1 egg (lightly beaten)
2 teaspoons pure vanilla extract
2 1/2 cups / 200 g rolled oats
1 1/4 cups / 150 g whole wheat pastry flour
1/2 teaspoon cinnamon

+2

fivehearthome.com

Soft-Baked Banana Oatmeal Bars

50 min10 ingredientsMakes 12 to 16 bars

80 g / 2.8 oz dairy-free butter
250 g / 8.8 oz Oreo cookies (or gluten-free chocolate cookies)
1 tablespoon ground coffee
300 g / 10.6 oz dairy-free dark chocolate
2 tablespoons ground coffee / coffee granules
420 g / 14.8 oz silken tofu
100 g / 3.5 oz caster sugar
2 tablespoons vegan condensed milk

+5

thelittleblogofvegan.com

Vegan Chocolate Espresso Pie

4 hrs 30 min + overnight chill13 ingredients8

60 g / 2 oz cocoa powder

180 g / 6.5 oz all-purpose flour

2 teaspoons ground espresso

170 g / 6 oz dairy-free dark chocolate

110 g / 4 oz dairy-free butter

120 ml / 1/2 cup aquafaba (chickpea brine)

280 g / 10 oz caster sugar

30 ml / 2 tablespoons sunflower oil

+17

thelittleblogofvegan.com

Vegan Tiramisu Brownies

overnight + 1 hr 15 min25 ingredientsMakes 8–10 brownies

4 oz / 115 g bacon, chopped into 1/2" pieces
1 large yellow onion, finely chopped
4 cloves garlic, finely chopped
1/2 cup / 120 ml chopped jarred roasted red bell peppers
1/4 cup / 60 ml chopped pickled jalapeños
1 lb / 455 g lean ground beef
2 tsp taco seasoning
kosher salt

+10

delish.com

Cowboy Beans

1 hr18 ingredients12–15 servings

1 onion, chopped
2 cloves garlic, minced
1 tablespoon olive oil
1 pound ground beef
1 teaspoon Italian seasoning
2 medium zucchinis, sliced
1 can (14.5 oz / 411 g) diced tomatoes
Salt and pepper to taste

+2

flavorvia.com

Cheesy Ground Beef and Zucchini Casserole

1 hr10 ingredients4 servings

1 tablespoon / 15 ml olive or avocado oil (for sausage)
1½ tablespoons / 22 ml olive or avocado oil (for vegetables)
4 fully cooked sausages, sliced into ¼ inch circles
2 medium zucchini, cubed
1 onion, cut into ¾ inch pieces
1 bell pepper, cut into ¾ inch pieces
½ teaspoon salt
½ teaspoon dried oregano

+5

thewholecook.com

20 Minute Sausage and Zucchini Skillet

20 min13 ingredients4 servings

1 1/4 cup / 300 ml full fat cottage cheese
1/3 cup / 80 ml thick raw honey
1/2 teaspoon pumpkin spice
1/4 cup / 60 ml pumpkin puree
4 tablespoons / 30 g corn starch
1 teaspoon vanilla extract
2 eggs
1–2 tablespoons crushed graham crackers

+1

avocadoskillet.com

High Protein Cottage Cheese Pumpkin Cheesecake

3 hr 20 min9 ingredientsServes 4

3 large egg yolks
½ cup / 100 g granulated sugar
2 tablespoons cornstarch
Pinch kosher salt
1 cup / 240 ml whole milk
¼ cup / 60 ml heavy cream
1 tablespoon / 14 g unsalted butter
1 teaspoon pure vanilla extract

+12

cooking.nytimes.com

Boston Cream Pie

3 hrs 50 min (mostly chilling)20 ingredients10 servings

4 cups / 950 ml water
2 tbsp kosher salt
1 tbsp sugar
1.5 lb / 680 g chicken tenders or chicken tenderloins
1 tsp salt
½ tsp black pepper
½ tsp paprika
½ tsp garlic powder

+9

share.google

Air Fryer Chicken Tenders

30 min + brine, plus 12-14 min17 ingredients4

1 lb / 450 g chicken breast, cut into 1-inch cubes
1 tablespoon low sodium tamari or soy sauce (for marinade)
1 tablespoon cornstarch (for coating)
3 tablespoons plain gluten-free breadcrumbs
2 cloves garlic, minced
1 tablespoon neutral oil
1 cup / 240 ml orange juice
1 tablespoon orange zest

+6

eatwithclarity.com

Air Fryer Orange Chicken

40 min14 ingredients4 servings

3/4 cup / 150 g granulated sugar
7 tbsp / 105 ml neutral oil
6 tbsp / 90 g Greek yogurt
6 tbsp / 90 ml milk or water
1 large egg
1.5 tsp vanilla extract
6 tbsp / 55 g cornmeal
1.5 tsp baking powder

+10

thepancakeprincess.com

Corn Cake with Strawberries

1 hr (plus 30 min chill)18 ingredients8 people