The library

3 avocados, halved and seed removed
1 lemon, juice of
1/3 cucumber, diced
1 bell pepper (any color), cored and diced
1 jalapeno, seeds removed
1/4 red onion or 1 small shallot, diced
1 garlic clove, minced or 1/8–1/4 tsp garlic powder (optional)
small handful grape tomatoes, diced (optional)

+2

simple-veganista.com

Stuffed Avocados

10 ingredientsMakes 3 halves; serves 3–6

1 1/2 lbs / 680 g sweet potatoes, cut into 3/4–1 inch cubes
1/2 large onion, chopped
1 red bell pepper, cored and diced
1 green bell pepper, cored and diced
1 can (15 oz / 425 g) chickpeas, drained and rinsed
1–2 tablespoons olive oil
1 teaspoon garlic powder
generous pinch of mineral salt, or to taste

+5

simple-veganista.com

Chickpea & Sweet Potato Breakfast Hash

50 min13 ingredientsServes 3

6 tablespoons / 85 g unsalted butter, plus more for greasing
Kosher salt (such as Diamond Crystal) and black pepper
1 cup / 240 ml heavy cream
5 pounds / 2.3 kg Yukon Gold potatoes, peeled and thinly sliced (⅛ inch)
¼ to ⅓ cup / 60–80 ml canola oil (for searing)
⅔ cup / 60 g finely grated fresh Parmesan
Flaky sea salt, for serving

cooking.nytimes.com

Potato Pavé With Parmesan Crust

8 hrs 30 min + overnight chill7 ingredients12 pieces

8 rice paper wrappers, round
2 oz / 55 g vermicelli noodles, cooked
4-8 whole leaves lettuce
1 each carrot, julienned
1/2 each cucumber, batonnet
1 each avocado, halved, pitted & cut into 4 pieces
1/2 each red bell pepper, julienned
8 leaves basil (optional)

+8

docs.google.com

Salad Rolls

16 ingredientsMakes 8 rolls

1 1/3 cups / 156 g all-purpose flour
2 tablespoons / 21 g granulated white sugar
1 tablespoon / 2 g baking powder
1/2 teaspoon salt
1 cup / 227 ml milk, room temperature
1 large egg, room temperature
2 tablespoons / 28 g butter, melted
1 teaspoon vanilla extract (optional)

docs.google.com

Pancakes

8 ingredientsServes 4

2 tablespoons extra virgin olive oil
1 pound / 450 g lean ground beef
1 medium yellow onion, chopped
kosher salt and black pepper
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon garlic powder
1 pound / 450 g short cut pasta

+6

halfbakedharvest.com

Healthier Homemade One Pot Hamburger Helper

30 min14 ingredientsServes 6

2 tbsp olive oil
900 g / 2 lb beef mince
2 onions, roughly chopped
4 sticks celery, finely chopped (optional)
2 garlic cloves, crushed
2 level tbsp plain flour
150 ml / ¼ pint beef stock
1 tbsp redcurrant jelly or 1 tsp caster sugar (optional)

+11

bbc.co.uk

Lasagne al forno

2 hrs 15 min + 6 hrs chill19 ingredientsServes 8-10

4 oz / 115 g semi-sweet chocolate, chopped (for melting)
4 oz / 115 g semi-sweet chocolate, chopped (reserved chunks)
12 tablespoons / 170 g butter, melted
1 1/4 cups / 250 g sugar
2 eggs
2 teaspoons vanilla extract
3/4 cup / 95 g all-purpose flour
1/4 cup / 25 g cocoa powder

+1

tasty.co

The Best Fudgy Brownies

50 min9 ingredientsMakes 9 brownies

1 tablespoon toasted sesame oil
1 teaspoon garlic, minced to paste
1 teaspoon grated fresh ginger
1/4 cup / 60 ml water (for sauce)
3 tablespoons sugar
2–3 tablespoons gochujang
1 tablespoon soy sauce
2 quarts / 1.9 L vegetable oil (for frying)

+4

americastestkitchen.com

Dakgangjeong (Korean Fried Chicken Wings)

45 min12 ingredientsServes 4 to 6 as a main dish

6 large beef short ribs, about 14 to 16 oz each

1 tablespoon thyme leaves

1 tablespoon freshly cracked black pepper

3 dozen small pearl onions

1/2 cup / 120 ml extra-virgin olive oil (for searing and chard)

1 cup / 240 ml diced onion

1/3 cup / 80 ml diced carrot

1/3 cup / 80 ml diced celery

+17

smittenkitchen.com

Braised Beef Short Ribs with Potato Purée, Swiss Chard and Horseradish Cream

3 hrs 45 min + overnight seasoning25 ingredientsServes 4 generously to 6

3 pounds / 1.4 kg chicken wingettes or chicken wings
1 large garlic clove, minced
1 teaspoon / 6 g coarse or kosher salt, plus more to taste
2 tablespoons / 30 ml soy sauce
2 tablespoons / 30 ml hoisin sauce
2 tablespoons / 30 ml mild honey (halve it for less sweetness)
1 teaspoon / 5 ml toasted sesame oil
Pinch of cayenne or dashes of Sriracha, to taste

+2

smittenkitchen.com

Sticky Sesame Chicken Wings

35 min10 ingredients4 main-course servings

10 oz / 280 g boneless, skinless chicken breast
kosher salt & black pepper
½ cup / 60 g all purpose flour
½ tsp kosher salt
¼ tsp black pepper
1 cup / 100 g panko breadcrumbs
¼ cup / 25 g freshly & finely grated parmesan cheese
½ tsp Italian seasoning

+15

munchinwithmaddie.blog

Crispy Chicken Caesar Salad

25 min23 ingredients2 people

1/2 lb / 225 g lean ground beef
1/2 lb / 225 g ground Italian sausage
salt and freshly ground black pepper, to taste
1 yellow onion, chopped
1 tablespoon olive oil
3 cloves garlic, minced
2 tablespoons tomato paste
1 recipe homemade marinara sauce (or 24 oz / 680 g marinara sauce)

+11

tastesbetterfromscratch.com

Lasagna Soup

19 ingredientsServes 7

2 bell peppers, seeds removed and cut into 1-inch strips
1 head broccoli, cut through the stem into thin, long spears
3 tablespoons olive oil, plus more for greasing
Salt and black pepper (for vegetables)
2½ cups whole milk
2½ cups water
Salt and black pepper (for grits)
1 cup quick-cooking grits

+6

cooking.nytimes.com

Corn Grits With Charred Peppers and Broccoli

30 min14 ingredients4 servings

3 bell peppers (any colors), sliced ¼-inch thick
1 large yellow onion, halved and sliced ¼-inch thick
1 tsp garlic powder
1 tsp dried oregano
½ tsp crushed red pepper (optional)
1 Parmesan rind (optional)
Salt and black pepper to taste
1 tbsp extra-virgin olive oil

+3

cooking.nytimes.com

Slow-Cooker Sausages, Peppers and Onions

4 to 6 hours11 ingredients6 servings

1 1/2 to 2 pounds / 680 to 900 g boneless, skinless chicken thighs
2 (15-ounce / 425 g) cans pinto beans, rinsed
3 (4-ounce / 115 g) cans hot or mild chopped green chiles (not drained)
1 bell pepper, sliced into 1/4-inch / 6 mm wide strips
4 garlic cloves, minced
2 tablespoons Tajín seasoning, plus more for serving
2 tablespoons / 30 ml canola oil
1 teaspoon onion powder

+3

cooking.nytimes.com

Slow-Cooker Tajín Chicken and Peppers

4 hrs11 ingredients4 servings

8 oz salad greens
1 12 oz jar / 340 g artichoke hearts
1 pint / 470 g grape tomatoes, halved
8 oz / 225 g mozzarella, cut into bite-sized pieces
8 oz / 225 g salami
1 6 oz jar / 170 g kalamata olives, drained
1 8 oz jar / 225 g banana peppers, drained
1/2 red onion, thinly sliced

+11

budgetbytes.com

Antipasto Salad

19 ingredients8

1 oz / 30 g dried wild mushrooms
3/4 cup / 180 ml hot water
6 oz / 170 g bacon, sliced lengthwise then crosswise
1/2 lb / 225 g cremini mushrooms, sliced
5–6 cloves garlic, minced
A few large sprigs fresh rosemary (or 1/2 tsp dried)
A few large sprigs fresh thyme (or 1/2 tsp dried)
1/2 cup / 120 ml white wine

+7

goodport.blog

Pasta alla Boscaiola

55 min15 ingredientsServes 6

2 lbs / 900 g lean ground beef
1/4 cup / 60 ml ketchup
1 small onion, diced
3 garlic cloves, minced
1/2 cup / 120 ml milk
2/3 cup / 60 g breadcrumbs
2 large eggs, beaten
1 tablespoon Dijon mustard

+3

soupercubes.com

Individual Freezer Meatloaf

1 hr 5 min + freezing/reheating11 ingredientsMakes 4 individual meatloaves

1 onion, minced
4 cloves garlic, minced
2 medium russet potatoes, peeled and chopped into small pieces
3-4 medium carrots, chopped into small pieces
3 stalks celery, chopped into small pieces
1 cup green beans, chopped
1 - 28 oz / 800 g can diced tomatoes
1 - 15 oz / 425 g can great white northern beans, drained

+12

soupercubes.com

Rustic Instant Pot Vegetable Soup

20 ingredientsMakes 8 1-cup portions

500 g / 1 lb chicken breast, thinly sliced
1 1/2 tsp baking soda
2 tbsp cornstarch
3 tbsp light soy sauce
1 1/2 tbsp Chinese cooking wine (shaoxing or mirin)
3 tbsp oyster sauce
2 tsp toasted sesame oil
Dash of white pepper

+6

recipetineats.com

Chicken Broccoli Stir Fry (Extra Sauce!)

14 ingredients5–6 people

2 cups / 480 ml shredded cooked rotisserie chicken
1 8-oz / 225 g package cream cheese, softened
1/2 cup / 120 ml Sweet Baby Ray's Buffalo Wing Sauce & Glaze
1/2 cup / 120 ml Ken's Blue Cheese Dressing
1 cup / 115 g shredded cheddar cheese
2 tbsp chopped scallions, for garnish

sweetbabyrays.com

Buffalo Pulled-Chicken Dip

30–60 min6 ingredientsServes 1 to 4

1 pint / 480 ml sour cream
1 can (10 3/4 oz / 305 g) condensed cream of chicken soup
1/2 cup / 115 g butter, melted
1 tablespoon garlic salt
1 cup / 160 g chopped onions
1 bag (30 oz / 850 g) frozen country-style shredded hash brown potatoes, partially thawed
2 cups / 225 g shredded cheddar cheese

pillsbury.com

Cheesy Potato Casserole

1 hr7 ingredients8

2 Tbsp olive oil
4 cloves garlic, minced
1 yellow onion, diced
4 carrots (about 1/2 lb / 225 g), peeled and sliced
4 ribs celery, sliced
1 lb / 450 g dry navy beans
1 bay leaf
1 tsp dried rosemary

+5

budgetbytes.com

Slow Cooker White Bean Soup

8 hrs 15 min (mostly hands-off)13 ingredients6 servings, about 1.5 cups each