The Best Fudgy Brownies
50 minMakes 9 brownies
Dense, fudgy chocolate brownies with melted chocolate and cocoa, baked until just set.
| prepPreheat oven to 350°F / 180°C | |||||||
| prepLine an 8-inch / 20 cm square baking dish with parchment paper | |||||||
| 115 g semi-sweet chocolate, chopped (for melting) | Melt chocolate in microwave, 20-second intervals | Whisk in melted chocolate (cool first) | Sift & fold in flour, cocoa & salt | Fold in chocolate chunks | Transfer to baking dish, bake 350°F / 180°C, 20–25 min | Cool completely, slice & serve | |
| 115 g semi-sweet chocolate, chopped (reserved chunks) | |||||||
| 170 g butter, melted | Mix butter & sugar with hand mixer | Beat in eggs & vanilla, 1–2 min until fluffy | |||||
| 250 g sugar | |||||||
| 2 eggs | |||||||
| 2 teaspoons vanilla extract | |||||||
| 95 g all-purpose flour | |||||||
| 25 g cocoa powder | |||||||
| 1 teaspoon salt | |||||||
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