How to Cook White Rice (Stovetop)
, 24 min, Makes 3 cups cooked rice
Foolproof fluffy white rice: no rinsing, a 1:1.5 rice-to-water ratio, simmered covered, then rested.
| 200 g white rice, uncooked (short, medium or long grain; do not rinse) | Bring to a simmer, uncovered | Cover, low heat, 13 min (stovetop) | Or bake covered 390°F / 200°C, 35 min | Rest covered off heat, 10 min | Fluff with fork or paddle |
| 360 ml water |
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