Air Fryer Chicken Drumsticks
, 30 min, 8 drumsticks, 8 people
Seasoned chicken drumsticks air-fried until crispy and cooked through, with optional spicy ranch dipping sauce.
| prepPreheat air fryer to 400°F / 200°C | ||||||
| 1 tsp celtic sea salt | Combine salt, pepper, garlic powder, paprika & cumin | Toss drumsticks with oil, coat with spice blend | Air fry 400°F / 200°C, 10 min | Flip drumsticks, air fry 400°F / 200°C, 10 min | Check internal temp; add 5 min if below 165°F / 74°C | Mix ranch & hot sauce, serve with drumsticks |
| 1 tsp fresh cracked pepper | ||||||
| 1 tsp garlic powder | ||||||
| 1 tsp paprika | ||||||
| 1/2 tsp cumin | ||||||
| 8 chicken drumsticks | ||||||
| 2 tbsp olive oil | ||||||
| 1 cup ranch dressing (optional) | ||||||
| 1 tsp hot sauce, preferably Sriracha (optional) | ||||||
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