Pre-Cooked Dhal

By thecurrykid · thecurrykid.co.uk

45 min + cooling

Split red lentils simmered with oil and sugar until soft and mushy, then portioned for storage.

prepRinse split red lentils under warm water until clear and drain
2 teaspoons vegetable oil	Bring to boil, then simmer 30–45 min	Cool, portion & refrigerate or freeze
1 teaspoon sugar
200 g / 7 oz split red lentils
500 ml / 2 cups water

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