Mango Margarita
2 cocktails
A frozen tequila cocktail with fresh mango juice, lime, and Cointreau, garnished with mango slices.
| prepFill cocktail shaker halfway with ice | |||
| prepWet glass rims with simple syrup and dip in kosher salt (optional); set aside | |||
| 120 ml tequila | Combine tequila, Cointreau, lime juice, simple syrup & mango juice | Shake vigorously 10 sec, pour over fresh ice into glasses | Garnish with mango slices on picks, serve |
| 60 ml Cointreau (or triple sec) | |||
| 45 ml lime juice (freshly squeezed) | |||
| 30 ml simple syrup (optional) | |||
| 180 ml mango juice | |||
| 6 slices fresh mango | |||
| kosher salt (optional, to garnish rims) | |||
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