Easy Honey Garlic Chicken
, Serves 6
Cornstarch-dusted chicken cubes seared in a skillet and glazed in a sticky honey, lemon and garlic sauce.
| 175 g honey | Whisk honey sauce, set aside | Pour in sauce, thicken 5 min | ||
| 60 ml chicken stock | ||||
| 30 ml fresh lemon juice | ||||
| 1 tsp red pepper flakes | ||||
| 2 tbsp cornstarch | Toss chicken in cornstarch mix | Heat oil, sear chicken 4-6 min | Add garlic, sauté 1 min | |
| 1/2 tsp salt | ||||
| 1/2 tsp garlic powder | ||||
| 680 g boneless skinless chicken breast, in 1-inch / 2.5 cm cubes | ||||
| 30 ml olive oil | ||||
| 5 garlic cloves, minced |
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