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Cilantro Rice
By Brittany Mullins · eatingbirdfood.com
Yield: 3
| prepBring 2 cups water to a boil in a medium saucepan | ||
| 1 cup / 200 g long-grain white rice | Simmer rice & salt, 20 min | Toss warm rice with dressing, serve |
| 1 teaspoon sea salt | ||
| 3 Tablespoons chopped fresh cilantro | Combine cilantro, lime juice & zest | |
| 2 Tablespoons fresh lime juice | ||
| 1 teaspoon lime zest (or to taste) | ||
| warm cooked rice from step 1 | ||
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