Creamy Sausage Pasta
, 20 min
A quick one-pan pasta with browned Italian sausage, herb cheese, and marinara sauce.
| 1 lb ground Italian sausage | Brown sausage, crumble | Stir in Boursin & marinara | Add pasta to sauce, toss |
| 1 lb pasta (cavatappi or rigatoni) | Cook pasta according to package | ||
| 5.3 oz Boursin herb cheese | |||
| 24 oz jar tomato basil marinara |
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