Spaghetti Sauce
30 minServes 6
A quick meat sauce with ground beef and sausage, tomatoes, and aromatics, simmered until flavors meld.
| prepDice the onion | ||
| prepMince the garlic (or measure garlic powder) | ||
| 450 g ground beef | Brown meat, onion, garlic & seasonings | Simmer 15 min, remove from heat |
| 225 g sausage | ||
| 1 medium onion, diced | ||
| 2 cloves garlic, minced | ||
| 1/2 teaspoon Italian seasoning | ||
| 1 teaspoon kosher salt | ||
| 1/2 teaspoon ground black pepper | ||
| 1 (735 g can) crushed tomatoes | Add tomatoes, Worcestershire & sugar | |
| 1 (400 g can) diced tomatoes | ||
| 1 tablespoon Worcestershire sauce | ||
| 1 tablespoon granulated sugar (optional) | ||
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