Costco Raspberry Crumble Cookies

Makes 6 cookies

50 min

Buttery shortbread cookies with a jam center and crumbly topping, baked in mason jar lids.

prepPreheat oven to 350°F / 175°C
prepHave 6 mason jar lids ready
1 cup / 225 g butter, softened	Cream butter & sugars until fluffy	Beat in extracts	Mix in flour until crumbly	Press 1/4 cup dough into each lid	Spoon ~2 tsp jam onto each	Top with 2–3 tsp crumble	Bake 350°F / 175°C, 18–22 min	Cool in molds 20 min, unmold
1/4 cup / 50 g sugar
1/4 cup plus 2 Tbsp / 60 g powdered sugar
1 tsp vanilla extract
1 tsp almond extract
2 1/2 cups / 310 g flour
6 Tbsp / 110 g raspberry jam

Read left to right — each column combines what's behind it. Tap a step to check it off, or an ingredient to mark it as one you have.

🛒 Shopping list7 items

Any recipe can look like this.

Paste a recipe, a link, or a photo of a cookbook page — get back the whole thing in one look.