Sourdough Buttermilk Waffles

25 minMakes 12 waffles

Tangy, fluffy waffles made with sourdough starter and buttermilk, crispy outside and tender within.

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prepPreheat waffle maker to medium heat
200 g all-purpose flour	Whisk dry ingredients until combined	Add wet ingredients, mix gently until smooth	Rest batter 10 min	Cook in waffle maker 2–3 min per batch until golden	Keep warm in oven 175°F / 80°C while cooking rest
40 g granulated sugar
1 teaspoon baking powder
1 teaspoon baking soda
3/4 teaspoon fine sea salt
240 ml buttermilk
100 g sourdough starter
80 g plain Greek yogurt
2 large eggs
60 g butter, melted and cooled
1 teaspoon vanilla

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