Air Fryer Roast Beef

By Lucy Parissi | Supergolden Bakes · supergoldenbakes.com

Serves 4

1 hr 50 min

A high-heat seared roast beef finished at lower temperature, crust-sealed and juicy inside.

prepRemove beef from fridge; pat dry and let come to room temperature, 30 min
prepPreheat air fryer to 400°F / 200°C, 10 min
2 tsp coarse salt	Mix seasoning, brush beef with oil & coat	Roast 400°F / 200°C, 10–15 min	Flip, roast 350°F / 180°C, 30 min	Check internal temp, cook until target reached	Rest on warm platter, loosely covered, 20–30 min
1 tsp freshly ground black pepper
½ tsp dried thyme
½ tsp garlic granules
½ tsp dried rosemary
½ tsp mustard powder (or brown sugar)
1.2 kg roasting beef joint
3 tbsp olive oil

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