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Easy Quiche Recipe
By Ashley Fehr · spendwithpennies.com
6 servings
| prepPreheat oven to 375°F / 190°C | |||
| 1 single pie crust (unbaked) | Press crust into pie plate | Sprinkle ham, cheese & onions into crust, pour egg mixture over, top with remaining cheese | Bake 375°F / 190°C, 35–40 min until set |
| 6 large eggs | Whisk eggs, milk, salt & pepper | ||
| ¾ cup / 180 ml milk (or cream) | |||
| ¾ teaspoon salt | |||
| ¼ teaspoon black pepper | |||
| 1 cup / 140 g cubed cooked ham | |||
| 1 cup / 115 g shredded cheddar cheese | |||
| 3 tablespoons sliced green onions | |||
| ½ cup / 60 g shredded cheddar cheese | |||
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