Bitter Melon Stir Fry
, 20 min
A quick pork and bitter melon stir fry, steamed tender in the pan and finished with oyster, fish and soy sauce.
| 1 bitter melon | Trim, halve, core & slice melon 1/4 in | Add melon & water, cover 3-4 min | Add sauces & pepper, cook 1 min | |
| 3-5 garlic cloves, minced | Brown garlic, medium-high heat | Add pork, brown 2 min | ||
| 150 g ground pork | ||||
| 60 ml water | ||||
| 2 tablespoons oyster sauce | ||||
| 2 teaspoons fish sauce | ||||
| 2 teaspoons soy sauce | ||||
| 2 teaspoons ground black pepper |
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