S'mores Bars
25 minMakes 24 squares
A four-ingredient bar with a buttery graham cracker base, melted milk chocolate, and toasted marshmallow topping.
| prepPreheat oven to 350°F / 175°C | ||||||
| prepLine a 9×13" pan with foil and spray with non-stick cooking spray | ||||||
| 230 g graham cracker crumbs | Mix crumbs & butter, pat into pan | Bake 350°F / 175°C, 8–10 min until edges brown | Lay chocolate bars on crust, warm 1 min | Nestle marshmallows in neat rows | Broil 1–2 min until marshmallows golden | Cool completely, cut with hot knife |
| 125 ml melted butter, plus 1–2 Tbsp more if needed | ||||||
| 6 extra-large Hershey's milk chocolate bars (100–124 g each) | ||||||
| 200 g mini marshmallows | ||||||
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