Brownie Bites in a Mini Muffin Pan
By Better Baker · betterbakerclub.com
25 min
Fudgy chocolate brownie bites baked in a mini muffin pan; rich, dense, and studded with chocolate chips.
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| prepPreheat oven to 350°F / 175°C | |||||
| prepGrease a mini muffin pan or line with paper liners | |||||
| 115 g unsalted butter, melted | Melt butter, whisk in sugar & cocoa | Add eggs one at a time, then yolk & vanilla | Fold in flour & salt, stir in chips | Scoop into muffin cups, bake 350°F / 175°C, 10–15 min | Cool on wire rack |
| 275 g granulated sugar | |||||
| 65 g unsweetened cocoa powder | |||||
| 2 large eggs, room temperature | |||||
| 1 large egg yolk | |||||
| 1 teaspoon vanilla extract | |||||
| 45 g all-purpose flour | |||||
| ¼ teaspoon salt | |||||
| 70 g semi-sweet chocolate chips | |||||
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