Best Fluffy Pancakes
Makes 12 pancakes
Tender, fluffy pancakes made with baking powder and baking soda for lift, mixed gently to preserve air.
| prepHeat a nonstick pan or griddle over low-medium heat | |||||
| 240 g all-purpose flour | Combine flour, sugar, baking powder, baking soda & salt | Whisk milk, butter, vanilla & egg; fold into dry mix | Rest batter while pan heats | Lightly grease pan with butter | Pour 1/4 cup batter, cook until bubbles appear & underside golden, flip & cook until golden |
| 50 g granulated sugar | |||||
| 4 teaspoons baking powder | |||||
| 1/4 teaspoon baking soda | |||||
| 1/2 teaspoon salt | |||||
| 420 ml milk | |||||
| 60 g butter, melted and slightly cooled | |||||
| 2 teaspoons pure vanilla extract | |||||
| 1 large egg | |||||
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