Flourless Chocolate Cake

16 servings

prepPreheat oven to 375°F / 190°C
prepGrease 8-inch round cake pan with cooking oil spray
prepLine pan bottom with parchment, spray again
1 cup / 240 ml semisweet chocolate chips (for cake)	Melt chocolate & butter, 1 min	Stir in sugar, salt & vanilla	Stir in whisked eggs	Stir in cocoa powder	Bake 375°F / 190°C, 25 min	Cool 10 min, turn out, cool completely	Spread ganache on cake, chill to set
1/2 cup / 115 g unsalted butter
3/4 cup / 150 g granulated sugar
1/4 tsp salt
1 tsp pure vanilla extract
3 large eggs, whisked
1/2 cup / 45 g Dutch process cocoa powder
1 cup / 240 ml semisweet chocolate chips (for ganache)	Melt chocolate & cream, 30 sec
1/2 cup / 120 ml heavy cream

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