Best Ever Chewy Brownies

Yield: 9, 9 large or 16 small brownies

prepPreheat oven to 325°F / 163°C
prepLine 8×8 inch pan with foil or parchment paper and spray with nonstick cooking spray
5 tablespoons / 71 g unsalted butter	Microwave butter & sugar, 1 min	Whisk in eggs & yolk vigorously, 1 min	Whisk in vanilla, stir in oil & cocoa	Fold in flour, cornstarch & salt	Stir in chocolate chips	Spread into pan, bake 325°F / 163°C, 30 min	Cool completely before cutting
1 1/4 cups / 249 g granulated sugar
2 large eggs plus 1 egg yolk, cold
1 teaspoon vanilla extract
1/3 cup / 74 ml neutral oil (like vegetable or avocado)
3/4 cup / 75 g cocoa powder
1/2 cup / 63 g all-purpose flour, measured correctly
1 tablespoon cornstarch
1/4 teaspoon fine sea salt
3/4 cup / 128 g semisweet chocolate chips

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