More ▾
Thermomix Golden Pumpkin Pancakes
By Alyce Alexandra · alycealexandra.com
Makes 12
| prepPeel and chop pumpkin into 2 cm pieces | ||||||
| 80 g / 3 oz raw sugar | Mill sugar & cinnamon, speed 10, 20 sec | Cook pumpkin, water & butter 100°C / 212°F, 10 min, speed 1 | Puree, speed 6, 10 sec | Mix in buttermilk, eggs, flour, baking powder, bicarb & salt, speed 4, 15 sec until smooth | Mix speed 4, 5 sec; chill 30 min to overnight | Cook pancakes in buttered pan, 2 min per side until golden |
| ½ cinnamon stick | ||||||
| 300 g / 10.5 oz pumpkin, peeled and chopped into 2 cm pieces | ||||||
| 100 g / 3.5 fl oz water | ||||||
| 30 g / 1 oz butter, plus more for cooking | ||||||
| 600 g / 21 fl oz buttermilk | ||||||
| 2 eggs | ||||||
| 480 g / 17 oz plain flour | ||||||
| 1 tbsp baking powder | ||||||
| 1 tsp bicarb soda | ||||||
| ¼ tsp salt | ||||||
Read left to right — each column combines what's behind it. Tap a step to check it off.
Any recipe can look like this.
Paste a recipe, a link, or a photo of a cookbook page — get back the whole thing in one look.
Try it — it's free