Oatmeal Breakfast Cookie
17 minMakes 8 cookies
Flourless, egg-free breakfast cookies bound by mashed banana and oats, studded with dark chocolate chips.
| prepPreheat oven to 375°F / 190°C | |||
| prepLine a baking sheet with parchment paper | |||
| 2 ripe bananas, mashed | Mix all ingredients until combined | Shape into 8 balls, flatten to 1/2 in / 1 cm | Bake 375°F / 190°C, 12 min |
| 135 g rolled oats | |||
| 1/2 tsp cinnamon | |||
| 55 g dark chocolate chips | |||
| 1/2 tsp baking powder | |||
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