Protein Brownies

Makes 9 brownies

prepPreheat oven to 350°F / 175°C
prepGrease an 8-inch / 20 cm pan or line with parchment
1 cup / 240 g almond flour	Mix dry ingredients	Combine wet into dry, fold in chips	Spread into pan, press evenly	Bake 350°F / 175°C, 20 min
1/3 cup / 40 g protein powder
2 tbsp cocoa powder
1 tsp baking powder
1/2 tsp salt
1/3 cup / 80 ml melted coconut oil (or butter)	Whisk wet ingredients
2 eggs
2/3 cup / 130 g sugar (or granulated erythritol)
1 tsp pure vanilla extract
1/2 cup / 85 g mini chocolate chips (optional)

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