Maid Rites
6 sandwiches
| 450 g ground beef | Brown beef & onions, drain excess grease | Bring to boil, simmer 10–15 min | Serve on buns with toppings |
| 115 g finely diced yellow onion | |||
| 160 ml beef broth | Add broth, Worcestershire, soy, mustard & seasonings | ||
| 2 tablespoons Worcestershire sauce | |||
| 1 teaspoon soy sauce | |||
| 1 tablespoon yellow mustard | |||
| 1/2 teaspoon garlic powder | |||
| 1/2 teaspoon salt | |||
| 1/2 teaspoon black pepper | |||
| 6 hamburger buns | |||
| toppings (ketchup, pickles, raw onions, etc.) |
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