Maid Rites

6 sandwiches

1 lb / 450 g ground beef	Brown beef & onions, drain excess grease	Bring to boil, simmer 10–15 min	Serve on buns with toppings
1/2 cup / 115 g finely diced yellow onion
2/3 cup / 160 ml beef broth	Add broth, Worcestershire, soy, mustard & seasonings
2 tablespoons Worcestershire sauce
1 teaspoon soy sauce
1 tablespoon yellow mustard
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
6 hamburger buns
toppings (ketchup, pickles, raw onions, etc.)

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