More ▾
The Best Chocolate Chip Cookie Recipe Ever
Makes 36 cookies
| prepPreheat oven to 375°F / 190°C | ||||
| prepLine three baking sheets with parchment paper | ||||
| 3 cups / 375 g all-purpose flour | Mix dry ingredients | Mix in dry ingredients | Add chips, scoop, bake 375°F / 190°C, 8–10 min | |
| 1 tsp baking soda | ||||
| ½ tsp baking powder | ||||
| 1 tsp sea salt | ||||
| 1 cup / 225 g salted butter, softened | Cream butter and sugars | Beat in eggs and vanilla | ||
| 1 cup / 200 g granulated sugar | ||||
| 1 cup / 220 g light brown sugar, packed | ||||
| 2 large eggs | ||||
| 2 tsp pure vanilla extract | ||||
| 2 cups / 340 g chocolate chips | ||||
Read left to right — each column combines what's behind it. Tap a step to check it off.
Any recipe can look like this.
Paste a recipe, a link, or a photo of a cookbook page — get back the whole thing in one look.
Try it — it's free