The Best Chocolate Chip Cookie Recipe Ever
By Laura Sandford · joyfoodsunshine.com
25 minMakes 36 cookies
Classic soft chocolate chip cookies with brown sugar and sea salt, baked until just golden.
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| prepPreheat oven to 375°F / 190°C | |||||||
| prepLine three baking sheets with parchment paper | |||||||
| 225 g salted butter, softened | Cream butter & sugars until combined | Beat in eggs & vanilla until light, 1 min | Mix in dry ingredients until combined | Stir in chocolate chips | Roll into balls, place on sheets | Bake 375°F / 190°C, 8–10 min until golden | Rest on pan 5 min, transfer to rack |
| 200 g granulated sugar | |||||||
| 220 g light brown sugar, packed | |||||||
| 2 large eggs | |||||||
| 2 teaspoons pure vanilla extract | |||||||
| 375 g all-purpose flour | Mix flour, baking soda, baking powder & salt | ||||||
| 1 teaspoon baking soda | |||||||
| ½ teaspoon baking powder | |||||||
| 1 teaspoon sea salt | |||||||
| 340 g chocolate chips | |||||||
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