Tater Tot Casserole

prepPreheat oven to 425°F / 220°C
prepLightly grease a large rectangular glass baking dish with cooking spray
1 lb / 450 g lean ground beef	Brown beef, add onions & garlic	Transfer to baking dish	Bake 425°F / 220°C, 35–40 min until golden
garlic salt, salt and pepper to taste
1/2 onion, diced
1/2 jarred garlic
1/2 tbsp + little more Worcestershire sauce
10.75 oz / 305 g can cream of chicken soup	Stir in Worcestershire sauce
1 can green beans, drained	Layer soup, vegetables, cheese, tater tots
1 can corn, drained
1 can peas, drained
2 cups / 230 g shredded cheddar cheese
2 cups / 280 g frozen tater tots

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