Banana Bread

3 ripe bananas	Mash bananas with fork		Fold in banana mixture	Fold wet into dry with spatula	Fold in walnuts
4 oz / 115 g butter, room temperature	Cream butter & sugar to paste	Blend egg mixture into butter-sugar
1 cup / 200 g sugar
2 eggs, room temperature	Whisk eggs & vanilla together
1 tsp bourbon-vanilla extract
2 cups / 250 g flour	Combine dry ingredients
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
up to 1/4 cup / 30 g walnut pieces

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