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Chocolate Chip Cookies
Makes 4 large cookies
| prepPreheat oven to 190°C / 375°F | ||||
| 80 g / 2.8 oz all-purpose flour | Mix dry ingredients, reserve | Fold in dry ingredients & chocolate | Chill 1 hr | Bake 190°C / 375°F, 8–10 min |
| 1 tsp cornstarch | ||||
| 1/4 tsp baking soda | ||||
| Pinch of salt | ||||
| 70 g / 2.5 oz unsalted butter | Cream butter & sugars until fluffy | |||
| 50 g / 1.8 oz brown sugar | ||||
| 30 g / 1 oz granulated sugar | ||||
| 1 egg yolk | Beat in egg yolk & vanilla | |||
| 1 drop vanilla extract | ||||
| 80 g / 2.8 oz dark or milk chocolate, chopped | ||||
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