More ▾
Grilled Pork Loin Cutlets with Oregano and Paprika
| prepSpread thin layer of oil over pan | |||
| Pork loin cutlets | Season cutlets | Sear on high heat, covered, 2 min | Flip, sear 2 min, plate with pan sauce |
| Salt | |||
| Ground pepper | |||
| Sweet ground paprika | |||
| Oregano | |||
Read left to right — each column combines what's behind it. Tap a step to check it off.
Any recipe can look like this.
Paste a recipe, a link, or a photo of a cookbook page — get back the whole thing in one look.
Try it — it's free