Ninja Creami Cookies and Cream Ice Cream
By Georgia · georgeats.com
16–24 hrs (mostly freezing)1 (470 ml tub)
A no-churn Creami ice cream: sweetened milk and cream spun into soft-serve, then mixed with crushed Oreos.
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| prepChill a 470 ml Ninja Creami tub | |||||
| 75–100 g / 75–100 g caster or superfine sugar | Dissolve sugar in milk | Whisk in cream, vanilla & salt | Pour into tub, freeze 16–24 hrs | Process on ice cream function | Crumble cookies in, mix on mix-in function |
| 200 g full fat milk | |||||
| 200 g full fat thickened cream (35% milk fat) | |||||
| ½–1 teaspoon vanilla bean paste or extract | |||||
| Tiny pinch fine salt | |||||
| 4–8 Oreos or chocolate sandwich cookies (2–4 for mixing, 2–4 optional for serving) | |||||
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