3 Ingredient Keto Ice Cream

By Taryn Scarfone · joyfilledeats.com

Yields 2 servings

A no-churn frozen dessert made by processing frozen fruit with cold cream and sweetener until smooth.

240 ml frozen fruit	Process frozen fruit until broken	Add cream & stevia, process 20–30 sec until smooth	Serve immediately
120 ml COLD heavy cream (or coconut cream)
1/8 tsp stevia powder (or monk fruit powder)

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