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Classic Chocolate Brownies
Serves 1
| prepPreheat oven to 350°F / 175°C | |||||||
| prepButter and flour an 8-inch square baking pan | |||||||
| 4 oz / 115 g semi-sweet chocolate baking bar, chopped | Melt chocolate and butter | Mix in sugar and vanilla | Beat in eggs | Fold in flour mixture | Stir in chocolate chips | Bake 350°F / 175°C, 25–30 min | Cool 10 min, cut into squares |
| 1/2 cup / 115 g butter, unsalted, cut into pieces | |||||||
| 1 cup / 220 g brown sugar, packed | |||||||
| 1 tsp vanilla extract | |||||||
| 2 large eggs | |||||||
| 3/4 cup + 2 tbsp / 200 g all-purpose flour | Sift together dry ingredients | ||||||
| 1/4 tsp baking powder | |||||||
| 3/8 tsp salt | |||||||
| 1/2 cup / 85 g semi-sweet chocolate chips | |||||||
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