Easy Goulash

Serves 10

1 tbsp olive oil	Brown beef with vegetables	Simmer with sauce and pasta, 20 min	Remove bay leaves, stir in cheese
1 cup / 160 g onion, diced
1 green bell pepper, diced
2 lbs / 900 g ground beef, lean
3 tsp minced garlic	Cook garlic until fragrant
2 (15 oz / 425 g) cans tomato sauce
2 (15 oz / 425 g) cans petite diced tomatoes
3 cups / 720 ml beef broth
3 tbsp Worcestershire sauce
2 tsp seasoned salt
2 tbsp Italian seasoning
3 bay leaves
2 cups / 200 g macaroni noodles, uncooked
1 cup / 115 g cheddar cheese, shredded

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