Simple Vegan Pancakes

Makes 9 pancakes

20 min

Fluffy vegan pancakes made with plant-based milk and oil, cooked on a griddle until golden.

prepHeat a large griddle or pan over medium-high heat
190 g all-purpose flour	Whisk flour, baking powder, salt & sugar	Stir in milk, water & oil until just combined	Cook pancakes on griddle, 1–2 min per side
1 tablespoon baking powder
1/2 teaspoon salt
25 g granulated sugar
240 ml soy milk
120 ml water
30 ml canola oil

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