Chipotle Peppers in Adobo Sauce Chicken

6 servings

prepPreheat grill or cast-iron skillet to medium-high heat
3 chipotle peppers in adobo sauce	Blend marinade until smooth	Marinate chicken 30 min to 24 hr	Cook 5–6 min per side, 165°F internal	Rest 5 min, chop & serve
2 tbsp adobo sauce
3 cloves garlic, peeled
2 tbsp / 30 ml olive oil
1 tsp dried oregano
1 tsp ground cumin
1 tsp kosher salt
1/2 tsp black pepper
2 tbsp / 30 ml water
2 lbs / 910 g boneless, skinless chicken thighs

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