Vanilla Dairy Free Ninja Creami Ice Cream

24 hrs + 5 min2 servings

A dairy-free soft-serve ice cream made with plant-based cream and milk, frozen solid then processed in a Ninja Creami machine.

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prepEnsure Ninja Creami machine is available and pint container is clean
240 ml oat cream or cashew cream	Blend all ingredients until smooth	Freeze pint on level surface, 24 hrs	Process frozen pint, Ice Cream setting	Re-spin with splash of milk if crumbly	Mix in chocolate chips using mix-in function
120 ml full-fat oat milk or cashew milk
50 g unrefined raw sugar or coconut sugar
1 teaspoon vanilla extract or vanilla bean paste
¼ teaspoon xanthan gum (optional, for extra creaminess and thickness)
15 g chocolate chips (optional)
1 scoop plant-based vanilla protein powder (optional; will change protein macros and overall calories per serve)

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